4. INTENDED USE ....................................................................................................................36
5. GETTING TO KNOW YOUR OVEN ......................................................................................37
5.1 General Description ...................................................................................................................................... 37
6. BEFORE INSTALLATION .....................................................................................................38
7. AVAILABLE ACCESSORIES ................................................................................................38
8. WARNINGS AND GENERAL ADVICE FOR USAGE ............................................................39
8.1 USING THE ROTISSERIE ROD (when present) ...........................................................39
9. DESCRIPTION OF THE CONTROLS ON THE FRONT PANEL ..........................................40
10. USING THE MAIN OVEN ...................................................................................................42
10.1 First use ...................................................................................................................................................... 42
10.2 Setting the current time ............................................................................................................................... 42
10.3 Selecting a function ..................................................................................................................................... 42
10.5 Cooking with selection of a recipe ............................................................................................................... 44
10.6 Table of predefined recipes: ........................................................................................................................ 46
10.7 Secondary menu ......................................................................................................................................... 47
11. COOKING IN THE OVEN ...................................................................................................48
11.1 Description of the selected functions .......................................................................................................... 48
12. USING THE HOB ...............................................................................................................51
12.1 Lighting the hob burners ............................................................................................................................. 51
12.2 Practical hints for using the hob burners ..................................................................................................... 51
12.3 Pan diameters ............................................................................................................................................. 51
13. CLEANING AND MAINTENANCE ......................................................................................52
13.3 Food stains or residues ............................................................................................................................... 52
13.4 Cleaning the oven ....................................................................................................................................... 52
13.5 Cleaning the door glazing ........................................................................................................................... 52
13.6 Pyrolysis: automatic oven cleaning (on some models only) ........................................................................ 53
14.1 Changing the light bulb ............................................................................................................................... 55
14.2 Removing the door ...................................................................................................................................... 55
14.3 Removing the door seal .............................................................................................................................. 55
14.4 what to do if... .............................................................................................................................................. 56
15. INSTALLING THE APPLIANCE .........................................................................................57
15.3 Extraction of the products of combustion .................................................................................................... 58
15.4 Connection to gas ....................................................................................................................................... 58
16. ADAPTATION TO DIFFERENT TYPES OF GAS ..............................................................60
16.1 Replacement of nozzles on the hob ............................................................................................................ 60
16.3 Arrangement of the burners on the hob ...................................................................................................... 61
16.2 Burner and nozzle characteristics table ...................................................................................................... 61
17. FINAL OPERATIONS .........................................................................................................62
17.1 Regulation of the hob burner minimum level for natural gas ....................................................................... 62
17.2 Regulation of the hob burner minimum level for LPG ................................................................................. 62
17.3 Positioning and levelling the appliance (depending on model) ................................................................... 62
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and
the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for the qualified
technician who must carefully inspect the gas line and perform the installation, put it into
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