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Unold 78625 Manual

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Stand 18.2.2020
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RECEPTEN
Tropische cocktail
2 sinaasappels en 1 papaja in stukjes snijden, mixen, door de dekselopening 3 ijsblokjes en 1 EL
kokossiroop er bijgieten, nogmaals mixen, in een glas vullen en serveren.
Banaan-kers-cocktail
200 g ontpitte morellen, 1 banaan en 3 blokjes ijs mixen en in een glas doen.
Aardbeienmelk
100 g aardbeien, ¼ l koude melk, 1 blokje ijs mixen en in glazen vullen.
TIP: In plaats van aardbeien kunt u naar believen ook andere bessen of vruchten gebruiken, bijv.
bananen.
Aardbeienmilkshake
2 bolletjes vanille-ijs, 100 g aardbeien, 1/8 l koude melk mixen en in glazen doen.
Chocomilkshake
2 bolletjes chocolade-ijs, 1 EL noten-nougat-crème, ¼ l koude melk mixen, in glazen vullen.
Banaan-noten-weidrank-shake
3 EL fijn geraspte hazelnoten, ½ banaan, 1 TL citroensap, 2 EL room, 1 EL honing, 200 ml koude
weidrank, 2 ijsblokjes mixen en in een glas vullen.
Irish Dream
2 cl whiskey, 1 EL chocopoeder en 0,2 l room mixen.
Crush-ijs-cocktail
1 bolvormig glas half met crush-ijs vullen.
In de mixer 1 schijfje ananas (in stukjes gesneden), 3 EL wodka, 3 EL blue curaçao, 2 EL room, 2 EL
kokossiroop, 100 ml ananassap mengen, over het Crush-ijs heen gieten en met een rietje serveren.
Fruitconfiture
200 g bessenfruit naar believen met 200 g suiker mixen en in een glazen pot met schroefdeksel vul-
len. Deze aromatische fruitconfiture is in de koelkast 1 week houdbaar.
Groente-shake
½ rode paprikavrucht, 50 g selderij, 100 g tomaten, 2 peterseliestengels, 1 lenteui, 100 ml toma-
tensap, 100 ml koude groentebouillon
LET OP!
Wees a.u.b. voorzichtig bij het reinigen van het kruismes, de snijvlakken zijn zeer scherp.
7. Hardnekkige geurtjes van uien of knoflook evt. met citroensap verwijderen.
8. Laat alle onderdelen volledig drogen voordat u deze weer inelkaar zet en het opzetelement weer
op het apparaat plaatst.
Copyright UNOLD AG | www.unold.de
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