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Orgreenic Receptengids Tel Sell
80
CHOCOLADEVLA:
Liefhebbers van chocolade zullen u aanbidden wanneer u ze deze romige Hollandse
chocoladevla voorschotelt.
Ingrediënten voor 4 porties:
1 kop magere melk
½ kop cacaopoeder
8 flinke eidooiers
½ kop suiker
1 kop light slagroom
Bereiding:
Verwarm de oven voor op 130 °C.
Breng in een medium Orgreenic steelpan de melk met cacaopoeder aan de kook.
Klop de eidooiers los met de suiker en kluts er wat van de hete chocolademelk
doorheen (hiermee voorkomt u dat de eidooier gaat stollen).
Schenk nu het eimengsel voorzichtig in de pan bij de chocolademelk onder
voortdurend roeren.
Voeg de slagroom toe en haal de pan van het vuur.
Zet de pan in de oven en laat 1 uur bakken.
Wanneer de vla klaar is, goed doorroeren, overschenken in serveerschaaltjes en
laten afkoelen.
Koud serveren
80


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