Manual Steba HF1000 (page 48 of 52) (English, German, Dutch, Danish, French)

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Gode råd

∙ Færre madvarer behøver kortere tilberedningstid.

∙ Når halvdelen af tiden er gået, anbefales det at vende madvarerne

∙ Friske pomfritter kan vendes i olie, salt og rosmarin.

∙ Ved madvarer der indeholder meget fedt er det bedst at fjerne fedtet fra den ydre

gryde.

∙ Madvarer, der er egnet til fritering, kan også tilberedes i apparatet.

∙ For at få sprøde pomfritter, anvend tynde pomfritter.

Tilberedning af madvarer

∙ Mange madvarer som ligger på køl, blandt andet pomfritter, nuggets, panerede

grøntsager, fiskepinde m.m., kan energibesparende tilberedes i apparatet.

∙ Pomfritterne kan inden tilberedningen lægges i en skål med lidt olie, salt og evt.

karry eller hvidløg. Pomfritterne vendes under tilberedningen

∙ Ved frisk tilberedning af pomfritter, kartofler m.m. er det vigtigt at aftørre maden

inden tilberedningen

∙ Det er også muligt at tilberede rejer med bacon, fyldte minipaprika, champignons,

marineret kyllingelår og pølser i butterdej

∙ Grunden den intensive varme i apparatet, skal madvarerne kontrolleres.

∙ Madvarer der indeholder stivelse (f.eks. kartofler) burde ikke tilberedes på mere

end 180°C. Madvarer der er brændt på er skadelige.

∙ Kylling skal altid være gennemstegt for at undgå faren for salmonella

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Steba HF1000 Manual

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