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9 хляб без глутен (gluten-free)
1
хладка вода
350g
2
зехтин
1½ T
3
сол
½ t
4
захар
1 T
5
микс за хляб без глутен
400g
6
суха мая
1 t
8
сандвич (sandwich)
i j k
1
мляко
250g 300g 400g
2
зехтин
1 T 1½ T 2 T
3
сол
1 t 1½ t 2 t
4
захар
1½ T 2 T 3 T
5
бяло брашно за хляб
370g 450g 600g
6
суха мая
1½ t 2 t 1 S
7 конфитюр (jam)
1
ягоди
500g
2
лимонов сок
2 T
3
захар
100g
4
ванилов екстракт
¼ t
5
смляна канела
¼ t
6
ликьор (по желание)
3 d
Смесете всички съставки, след което ги поставете във формата за
печене.
12 Специалитет (speciality)
1
хладка вода
270g
2
зехтин
1 T
3
сол
1 t
4
сухо мляко на прах
1 T
5
обикновено брашно
450g
6
суха мая
1½ t
7
стафиди без семки
200g
8
мед
1 T
9
малцов екстракт
2 T
10
черен петмез
1½ T
11 бърз хляб II (fastbake II)
1
хладка вода
400g
2
зехтин
2 T
3
сол
2 t
4
захар
2 T
5
бяло брашно за хляб
630g
6
сухо мляко на прах
2 T
7
суха мая
1 S
10 бърз хляб I (fastbake I)
1
хладка вода
300g
2
зехтин
1 T + 1 t
3
сол
1½ t
4
захар
1 T + 1 t
5
бяло брашно за хляб
470g
6
сухо мляко на прах
1 T + 1 t
7
суха мая
2 t
211


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