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Anwendungsgebiete für das Gerät
1. Kneten von Teig, z. B. für Brötchen oder Gebäck.
2. Herstellen von Brot nach den beigefügten Rezepten bzw. nach im Handel erhält-
lichen Backbüchern.
3. Verarbeiten von Backmischungen.
4. Herstellung von Marmelade.
Haben Sie Fragen zu diesem Produkt?
Rufen Sie unsere HOTLINE an. Unsere Berater stehen Ihnen gern zur Verfügung.
Unsere HOTLINE erreichen Sie von montags bis freitags in der Zeit von 9.00
bis 16.00 Uhr unter der (gebührenpflichtigen) Telefon-Nr.: 0190 / 08 31 13
Technische Daten
Nennspannung: 230 V
Nennfrequenz: 50 Hz
Nennleistung: 860 W
Grundprogramme: 11
Programmvariationen: 134
Warmhaltefunktion: 1 Stunde
Brotlaibgrößen: 0,75 kg, 1,00 kg, 1,35 kg
Lieferumfang
1 Brotbackautomat
1 Teigbehälter mit 2 Knethaken
1 Messlöffel (Tee-, Esslöffel)
1 Messbecher
1 Entfernungshilfe für eingebackene Knethaken
1 Bedienungsanleitung
Leistungsmerkmale
Zeitschaltuhr (Timer): bis zu 13 Stunden zeitversetztes Backen
Knethaken u. Teigbehälter, antihaftbeschichtet
Bräunungsregulierung
Memory-Funktion (6 Minuten bei Stromausfall)
Mikroprozessorgesteuerter Programmablauf
LCD-Display
Besonders großes Sichtfenster
Fixierter Deckel
„Cool Touch“-Gehäuse
5


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