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Generalguidetocookfood
Thetemperatureandcookingtimemayvarydependingonthetype,theamount
andthethicknessofthefoodyouarecooking.
Food Time Temperature
Cake 810min 200230°C
MediumPrawns 1012min 150180°C
1013min 120150°C
RoastedBread 810min 120140°C
1215min 180200°C
1013min 150180°C
58min 190210°C
1820 min 220240°C
2530min 230250°C
FriedChickenPieces 2025min 230250°C
CLEANING
CAUTION:
1. Alwaysallowtheappliancetocoolcompletelybeforecleaning.
2. Neverimmersethelidintoliquid.
3. Alwaysunplugthepowercordbeforecleaning.
4. It is imperative that the appliance be washed thoroughly after
eachuse.
5. Donotuseanyabrasivematerialsforcleaning.
Step1:Disconnect
the power cord and allow the appliance to cool completely
beforecleaning.
Step2:Wipethelidcleanusingadampclothrins edinwarmsoapywater.
Step3:Washthebowlandanyotherusedaccessoryinwarmsoapywater.
Step4:You can also clean the appliance with its automatical cleaning process.
Add approx 5cm of cold tap water into the bowl with a squirt of
dishwashingliquid.Setthe temperature to80°C andthetimeto10min
tostartthecleaningprocesstosoftenanystuckondeposits.Accessories
canbeleftinthebowlduringthisprocess tosoften
anydeposit.
9
Sausages
Potatoes&Vegetables
Chickenwings
Hotdogs
BBQSpareribs
ThickChips
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