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SP149
NAPOMENA: Vremena i temperature pečenja su približno za 4 porcije.
Pice / Lepinje Da 1/3 230-250 12-30
Pleh za pečenje + posuda za
sakupljanje masnoće, promenite
nivoe s vremena na vreme tokom
pečenja
Biskviti / Kolačići - 1 /3 170-180 20-40
Pleh za pečenje + posuda za
sakupljanje masnoće, promenite
nivoe s vremena na vreme tokom
pečenja
Peciva od kuvanog testa - 1/ 3 180 35-45
Pleh za pečenje + posuda za
sakupljanje masnoće, promenite
nivoe s vremena na vreme tokom
pečenja
Pecivo od dizanog testa / Krekeri od
lisnatog testa
- 1/ 3 180-200 20-40
Pleh za pečenje + posuda za
sakupljanje masnoće, promenite
nivoe s vremena na vreme tokom
pečenja
Pečeno pile - 2 200 55-65
Gril + sud za sakupljanje masnoće sa
vodom na prvom nivou
Pečeni krompir - 3 200 45-55 Sud za sakupljanje masnoće
Rostbif nedopečen - 3 200 30-40
Gril + sud za sakupljanje masnoće sa
vodom na prvom nivou
Jagnjeći but / Kolenica - 2 200 55-70 Gril + sud za sakupljanje masnoće
Recept Funkcija Prethodno
zagrevanje
Polica
(odozdo)
Temperatura
(°C)
Vreme
(min)
Pribor
150


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