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4
EN
2. BEFORE FIRST USE
Check for any damage of the machine. In case
of any damage immediately contact your supplier
and DO NOT use the machine.
Remove the entire packaging and protective film
(if applicable).
Clean the machine using lukewarm water and
soft cloth.
Unless otherwise advised, place the machine on
a flat and firm surface.
Ensure sufficient space around the machine to
enable its ventilation.
Place the machine in a way which enables easy
access to the plug.
3. IMPORTANT REMARK
The vacuum packing machine Profi Line are ONLY suitable for use with embossed (patterned) bags.
Bags which are completely smooth cannot be used with this machine.
The recommended thickness of the bags is 100 µm.
Code Dimensions
(mm)
Sealing strip
(mm)
Vacuum pump
(l/min)
Power
(W)
Tension
(V)
Weight
(kg)
970362 320x280x(H)170 350 20 150 230 8
970430 420x280x(H)170 400 20 270 230 9
970447 520x280x(H)170 500 40 350 230 12
4. OPERATION OF THE PACKING MACHINE
1. Connect the machine to a 230 V outlet with
ground.
2. Switch the machine on using the main button
located on the right side of the machine. A digit
from 1 to 9 will be displayed indicating the set
vacuum level (the lower the digit the weaker the
vacuum).
3. Then the digit will disappear and one red line will
appear next to the “MAN” label.
4. The machine is ready to operate in manual mode.
5. MANUAL MODE
1. Put the food product into the bag.
2. Lift the lid of the packing machine.
3. Place the bag on the heating strip with the em-
bossed side facing down. The bag should not
go beyond the limiting strip (the metal ridge).
4. Close the top lid of the machine.
5. Push the START/STOP button shortly at the
same time pressing down the top lid of the ma-
chine where it is marked PUSH. This increases
the tightness of the lid.
6. The machine’s pump is switched on, while the
display shows the letter “A
7. Observe the bag from which air is removed.
8. When the desired vacuum level has been
reached, push the SET/SEAL button – the heat-
ing strip is activated while the display shows
numbers (countdown of heating time).
9. When the manometer shows the minimum val-
ue, you can easily open the lid of the machine.
10. The pump operation time in this mode cannot
be regulated.
11. When you push the START/STOP button dur-
ing operation of the pump the bag will not be
sealed and the vacuum will be released.
4


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