589914

Farberware FPC800V Millenium Manual

3
Zoom out
Zoom in
Previous page
1/8
Next page
4
5
Ratatouille
2 tablespoons olive oil
1 large onion, sliced
2 cloves garlic, crushed
1 large eggplant, diced
1 green pepper, seeded and sliced
1 red pepper, seeded and sliced
8 ounces zucchini, sliced
8 ounces tomatoes, skinned and sliced
1 cup water
pinch of marjoram
salt and pepper
Heat the oil in the cooker and fry the onion and garlic in it until they are
just beginning to brown. Add the peppers and eggplant, and cook for a
further 1-2 minutes. Add the remaining ingredients and stir well. Close the
lid, bring to pressure using 15 lb cook control and cook for 5 minutes.
Release the steam QUICKLY. Serve either hot as an accompaniment to meat
or poultry, or serve chilled on its own as a starter, garnished with parsley.
LEGUMES
Legumes (dried beans, peas, lentils) are a valuable and inexpensive source
of protein. By using your pressure cooker, overnight soaking is a chore of the
past and cooking time is reduced to a fraction of conventional cooking.
•All legumes must be soaked for 1 hour before cooking in the pressure
cooker. NEVER EAT LEGUMES RAW OR UNDERCOOKED.
• The cooker must not be more than one-third full when both the legumes
and liquid have been added. This is because legumes tend to swell and
boil up during cooking and could block the vents if cooked in too large
quantities.
•Weigh the legumes and place in a large bowl, add sufficient water to
cover them.
Let stand for 1 hour.
•Drain the legumes and add 2 cups of fresh liquid for every 8 ounces
pre-soaked weight of legumes.
• Place the legumes and liquid in the cooker. Do not add salt as this
toughens the legumes.
• Bring to a boil and skim well.
• Reduce the heat so the contents are boiling gently, but not rising in the
pan.
•Close the cooker, and maintaining the same heat, bring to pressure.
VEGETABLE SIZE MIN
Fennel T or S Halves or quarters 4
Diced 2
Leeks S 2 inch slices 3-4
Okra S 1 inch slices 2
Small – whole 3
Onions S
1
/4 inch slices 3
Whole 4
Parsnips S 1 inch cubes 4
Small – halved 4
Peas S 2
Peppers (orange, red, T Whole 4-6
green, yellow)
Potatoes T or S New – whole 1-1.5 oz 4
Large – old or new cut
into 1 oz pieces 4
For roasting, cut into pieces 2
Spinach WT Just bring to pressure with
2 tablespoons water
Sweet potatoes WT 1 inch pieces 5
Turnips T or S 1 inch cubes 4
Yams T or S 1 inch cubes 6
Zucchini T or S 1 inch slices 2
Small – whole 3
Large – whole 4
3


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Farberware FPC800V Millenium at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Farberware FPC800V Millenium in the language / languages: English as an attachment in your email.

The manual is 0,24 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Farberware FPC800V Millenium

Farberware FPC800V Millenium User Manual - English - 40 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info