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Always empty the grounds container
with the coffee machine switched on,
otherwise the coffee machine does not
register that the container has been
emptied.
15.4 Cleaning the Grinder
Use the supplied brush to remove
ground coffee residues.
Note! Never put water in the grinder.
This would damage the grinder.
Press the "On/Off" key (Fig. 3, f) to
switch off the coffee machine. Unplug
from the mains socket.
Turn the bean container so that the
mark is at the "Unlock Container" posi-
tion and remove the container
(Fig. 23).
Remove any remaining coffee beans
(you could use the vacuum cleaner
with the hose or crevice tool attach-
ment for this).
If a foreign body is impossible to
remove, take off the grinding ring.
To do this, proceed as follows (Fig. 24):
1. Push the Release catch for removing
grinding ring (Fig. 2, T) forward toward
the centre of the grinder.
2. Keep it in this position and turn the
Lever for setting grinding texture (Fig.
2, U) approximately one full turn
clockwise until it comes up against the
stop.
You can continue to turn the Lever for
setting grinding texture (Fig. 2, U) only
if the Release catch for removing
grinding ring (Fig. 2, T) is pressed.
Now release the grinding ring (Fig. 25)
and remove the foreign body or bodies.
Caution! Risk of injury from the spin-
ning grinder. Never switch the coffee
machine on, when you are working on
the grinder. This can lead to severe
injuries. Before starting work, ensure
that the machine is unplugged from
the mains socket.
When refitting the grinding ring,
ensure that both catches on the grind-
ing ring holder engage in the corre-
sponding slots (Fig. 25).
Failure to do this can lead to damage
to the grinder.
Turn the Lever for setting grinding tex-
ture (Fig. 2, U) approximately one full
turn anticlockwise until it comes up
against the stop.
Set the bean container in place at the
"Unlock Container" position , and
turn it back to the "Coffee Beans" posi-
tion .
Add a small quantity of coffee beans,
and test the proper operation of the
grinder by making a cup of coffee. The
first time the grinder is used, or after
cleaning, less ground coffee will enter
the coffee-making unit, because the
channel first has to be filled. This can
influence the first cup of coffee.
15.5 Cleaning the Coffee-making Unit
GB
We recommend cleaning the brewing
unit monthly. More frequent cleaning
is recommended if the machine is used
more intensively. If your appliance is
left unused for longer periods (e.g.
holidays), it is necessary to empty the
coffee grounds container and the
water reservoir.
Before reconnecting clean the brewing
unit thoroughly.
Removing the brewing unit:
Switch off the appliance with button h
“ON/OFF”. The appliance carries out a
rinsing process and asks you subse-
quently to empty the coffee grounds
container.
Pull the coffee grounds container out
of the appliance, empty and clean it.
Fig.26
Press the unlocking button on the
service door. Fig.27
The service door opens to the front.
Fig.28
1.
2.
3.
43


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