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DO2309I
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Znovu směs ohřejte, ale neměla by už vařit. Jakmile je směs pevná, stáhněte ze
sporáku a nechte vychladit. Obsah hrnce prolijte cedníkem a dejte do stroje.
Doba přípravy: +/- 30 minut
ČOKOLÁDOVÁ ZMRZLINA
150 g cukru
150 g kakaa nebo čokolády
žloutky ze 3 vajec
2 dl mléka
2 dl šlehačky
1 sáček vanilkového cukru
Rozehřejte čokoládu (kakao) v malém množství mléka a zmrzlinu připravte podle
receptu „Mléčná zmrzlina, příprava vařením“. Rozehřátou čokoládu vmíchejte do
připravené směsi a nechte všechno vychladnout. Obsah hrnce dejte do stroje.
Doba přípravy: +/- 30 minut
VOVÁ ZMRZLINA
2 šálky silné kávy (nebo 2 polévkové lžíce rozpustné kávy)
1 polévková lžíce kakaa
žloutek ze 2 vajec
150 g cukru
2 dl šlehačky
3 dl mléka
Zmrzlinu připravte podle receptu „Mléčná zmrzlina, příprava za studena“. Nakonec
přidejte ještě kakao a kávu. Pečlivě promíchejte a směs nalijte do stroje.
Doba přípravy: +/- 30 minut
ZMRZLINA Z LESNÍHO OVOCE (lesní ovoce, maliny, jahody, borůvky, atd.)
400 g ovoce (dle chuti)
1 vaječný bílek
100 g cukru
1 dl mléka
1 dl šlehačky
(citrónová šťáva)
CS
85


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