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Bauknecht BLZS 7200 Manual

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14
CARE AND CLEANING
Important: Never use steam jet cleaners.
Oven exterior and inner trim in steel
•
To avoid scratching or breaking the door glass,
do not use course abrasive materials or sharp
metal scrapers for cleaning.
•
Clean with a damp cloth. If it is very dirty, add a
few drops of dish washing detergent to the
water. Dry with a soft cloth.
•
Do not use corrosive or abrasive detergents,
otherwise dull areas will form.
If any of these products comes into contact with
the oven, immediately clean it with a damp cloth.
•
Slight colour differences on the front of the
appliance are due to the use of different
materials, such as glass, plastic and metal.
•
Use and soft dry cloth to clean the water filling
drawer.
Accessories
•
Soak the accessories in water with dish washing
detergent immediately after use. Food residuals
can be easily removed with a sponge.
•
Use neutral detergents to clean the steamer cover.
•
Use a damp cloth to clean the heat probe for meat.
(do not clean in a dishwasher)
Oven compartment
•
Do not use abrasive sponges or metal scouring
pads. Use specific oven detergents and follow the
instructions of the relevant Manufacturer.
•
After every use, allow the oven to cool then clean it
to prevent food residuals from forming
encrustations.
•
During prolonged cooking or simultaneous
cooking on several levels, especially in case of food
containing lots of water (pizza, stuffed vegetables,
etc.), condensation may form on the inside of the
door and on the seal. When the oven is cold, dry
the inside of the door with a cloth or sponge.
•
Clean the door glass with a suitable liquid
detergent.
•
The oven door can be removed to facilitate cleaning.
Removing the door
Important: Wear protective gloves when carrying out the
following operations. Follow these instructions carefully
in order to prevent injury and to avoid damaging the oven
door and hinges.
Removing the oven door:
•
Wear protective gloves;
•
Open the oven door fully (see fig. 1);
•
Lift the two hinge levers and push them forwards to the stop
(see fig. 2).
•
Close the door enough to remove it, pulling upwards (see fig. 3).
To refit the door:
•
Insert the hinges in their grooves and lower the door
completely (fig.3);
•
Lower the two stop levers (fig.2);
•
Close the oven door.
Replacing the rear oven lamp:
•
Disconnect the oven from the power supply.
•
Allow the oven to cool before turning the lamp cover left to
unscrew it (see fig. 4).
•
Replace the lamp (see Note).
•
Refit the lamp cover.
•
Reconnect the power to the oven.
NB: Only use 25W - 230 V, E-14 type, T 300°C lamps,
available from our After-Sales Service Centre.
Caution: Do not use the oven without refitting the lamp
cover.
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41056336GB.fm Page 14 Monday, April 7, 2008 1:02 PM
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