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Antal kokzoner 4
Uppvärmningsteknik Induktion
Diameter på runda kokzoner (Ø) Vänster fram
Vänster bak
Höger fram
Höger bak
21,0 cm
18,0 cm
14,5 cm
18,0 cm
Energiförbrukning per kokzon (EC electric cooking) Vänster fram
Vänster bak
Höger fram
Höger bak
188,9 Wh/kg
176,9 Wh/kg
183,4 Wh/kg
178,8 Wh/kg
Energiförbrukning för hällen (EC electric hob) 182,0 Wh/kg
EN 60350-2 - Elektriska
matlagningsapparater - Del 2: Hällar –
Metoder för mätning av prestanda
10.2 Energibesparing
Du kan spara energi vid
vardagsmatlagningen om du följer
nedanstående tips.
Värm bara upp den mängd vatten du
behöver.
Sätt om möjligt alltid ett lock på kokkärlet.
Ställ kokkärlet på kokzonen innan du
aktiverar den.
Ställ ett mindre kokkärl på mindre
kokzoner.
Ställ kokkärlet i mitten av kokzonen.
Använd restvärmen för att hålla maten
varm eller för att smälta den.
11. MILJÖSKYDD
Återvinn material med symbolen . Återvinn
förpackningen genom att placera den i
lämpligt kärl. Bidra till att skydda vår miljö
och vår hälsa genom att återvinna avfall från
elektriska och elektroniska produkter. Släng
inte produkter märkta med symbolen med
hushållsavfallet. Lämna in produkten på
närmaste återvinningsstation eller kontakta
kommunkontoret.
154 SVENSKA
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