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. GENERAL
The refrigerator is extensively used in places such as hotels, offices, houses and student dormitories. It is
mostly suitable for refrigerating and conserving foods such as fruits and beverages. It enjoys the advantages
of small size, light weight, high efficiency and low energy consumption.
.UNPACKING,REPACKING AND MOVING
1.Unpacking
Just cut off the packing band, then pull the carton up.
2. Repacking
Please remember to put the original foamed pads in place.
3. Moving
Be sure refrigerator stays in upright position during moving it.
Do not tilt it for more than 45°from upright. Never upset it.
Do not apply force on any external part such as pipe, condenser, door and its handle for moving, refrigerator
must be well packed and secured in long distance transportation to avoid damage from impacting and or great
rocking.
. OPERATION
1. Before the refrigerator is plugged in, check the following:
-There must not be any damage on all electrical wire
-Earthing screw must be well fixed.
-Wall outlet must be properly earthed.
Be sure that everything is in normal condition and the refrigerator can be plugged in.
2. When operating for the first time
When operating is in normal condition and the refrigerator without any load until it auto stops at the desired
temperature, Usually it takes 2 or 3 hours. Then set the thermostat to the required setting and place foods in.
3. Temperature control
Refrigerator’s temperature can be adjusted by
turning the knob of the thermostat. The closer to “7”
position the knob is set, the lower the temperature
becomes. A medium setting is the most suitable for
general operation. The position “7” is cool than the
position “3”.
Refrigerator’s temperature will vary depending on
the quantity of foods stored and the frequency of the
door opening, In order to maintain good cooling
efficiency and save energy, We recommend you not
to store too much foods and not to open the door too
frequently.
CAUTION: When the thermostat has been turned clockwise to “7”position, do not attempt to turn it more
over. Otherwise it will be damaged.
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