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7
CONTROLS AND WARNING LIGHTS (Fig. 1)
The fridge-freezer is switched on by connecting it to the mains. By disconnecting it, the appliance
is switched off.
Important Note: After switching the thermostat off only the compressor is switched off.
The temperature in the refrigerating chamber is adjusted by the temperature control knob 3.
The temperature controller is switched off when the knob shows a "0" mark in the temperature
control scale window. If the temperature control knob is turned clockwise, the temperature in the
chamber reduces.
The temperature of the refrigerator chamber is set by turning the thermostat wheel 4 which is
connected to a thermostat. Temperature is indicated in the thermostat window 3 of the top cover
panel and on the wheel – below the top cover.
The thermostat is switched off when the thermostat knob and the wheel are turned to the position
“O”. Turning the thermostat wheel clockwise temperature of the refrigerator chamber decreases.
A green illuminating lamp 5 indicates that the refrigerator is connected to the mains.
CHANGING THE INTERIOR LIGHT BULB
When changing the interior light bulb, do the actions below in the order
they are listed:
1. disconnect the refrigerator from the mains;
2. press the dome light cover clip to the right and pull it downwards to
remove the cover;
3. replace the lamp: lamp type - 15 W, lamp holder - E 14;
4. reverse removal to replace the cover;
5. reconnect the refrigerator to the mains.
FREEZING AND STORAGE OF THE FOOD STUFFS (Fig.1)
Temperature in the freezing and fresh food storage chambers depends on the ambient temperature,
position of the temperature control knob and the number of fresh food products stored therein.
DO NOT EXCEED THE INDICATED MAXIMUM AMOUNT OF FOOD FOR FREEZING:
FOR MODELS WK 270 IT IS 5 KG PER 24 HOURS,
FOR MODELS WK 310 IT IS 12 KG PER 24 HOURS.
Initially set the temperature controller knob to position 3”. If this causes excessive cooling of the
foods in the chamber – adjust the setting to between “1” & “3” and if the cooling is insufficient, adjust
the setting to between “3” & “5”.
! IF THE ROOM IS COOL, THE APPLIANCE COOLS LESS. THE TEMPERATURE IN THE APPLIANCE MAY
THEREFORE RISE. Use the thermostat wheel to set a lower temperature.
Fresh foodstuffs prepared for freezing should be placed in one or two layers in the fast-freeze
section (fig. 1). The thermostat knob should be set to 5. After 24 hours, the frozen food products
should be replaces from the fast-freeze section to the storage section drawer(s). When the products
are frozen, the thermostat wheel should be set at its earlier position.
Leave a gap of not less than 3 cm between the foodstuffs being frozen
and the upper partition.
Do not place unwrapped foodstuffs in the freezer sections.
Fresh food for freezing should not touch already frozen foodstuffs.
Do not freeze foodstuffs that are warmer than the room temperature.
Do not freeze liquid foodstuffs in glass vessels or bottles. Do not freeze
carbonated beverages.
7


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