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DAILY USE
SWITCHING THE HOB ON/OFF
To turn the hob on, press the power button for around 1 second. To turn
the hob o, press the same button again, and all cooking zones will be
deactivated.
POSITIONING
Do not cover the control panel symbols with the cooking pot.
Please note: In the cooking zones close to the control panel, it is advisable to
keep pots and pans inside the markings (taking both the bottom of the pan
and the upper edge into consideration, as this tends to be larger).
This prevents excessive overheating of the keypad. When grilling or frying,
please use the rear cooking zones wherever possible.
ACTIVATING/DEACTIVATING COOKING ZONES AND ADJUSTING
POWER LEVELS
OFF
P
18
To activate the cooking zones:
Move your nger horizontally across the scroll keypad (SLIDER) of the
required cooking zone to activate it and adjust the power. The level will
be shown in line with the area, along with the indicator light identifying
the active cooking zone. The “P“ button can be used to select the quick
heating function.
To deactivate the cooking zones:
Select the “OFF“ button at the beginning of the scroll keypad.
3 sec
OK CONTROL PANEL LOCK
To lock the settings and prevent it being switched on accidentally, press
and hold the OK/Key lock button for 3seconds. A beep and a warning
light above the symbol indicate that this function has been activated.
The control panel is locked except for the switching o function( ). To
unlock the controls, repeat the activation procedure.
TIMER
There are two timers - one controls the left-hand cooking zones, while
the other controls the right-hand cooking zones.
To activate the timer:
Press the “+“ or “−“ button to set the desired time on the cooking zone in
use. An indicator light will be activated in line with the specic symbol
. Once the set time has elapsed, a beep will sound, and the cooking zone
will switch o automatically.
The time can be changed at any point, and several timers can be
activated simultaneously.
In case 2 timers on the same side of the hob are activated simultaneously,
“Zone selection indicator“ ashes and the relative cooking time selected
is displayed on the central display.
To deactivate the timer:
Press the
“+“
and
“−“
buttons together until the timer is deactivated.
TIMER INDICATOR
This LED (when ON) indicates that the timer has been set for the cooking zone.
FUNCTIONS
FLEXICOOK
By selecting the “FLEXICOOK“ button, you can combine two cooking zones
and use them at the same power by covering the entire surface with a large
pot or partially with a round/oval pot. The function always remains on and,
when using only one pot, can be moved over the entire area. In this case,
both scroll keypads (left and right) can be used indierently. Ideal for
cooking with oval or rectangular pots or with pan supports.
To deactivate the function, press the ”
FLEXICOOK
” button.
IMPORTANT: Place the pots in the center of the cooking zone so that they
cover at least one of the reference points (as shown below).
6THSENSE
The ”6thSense” button activates the special functions.
Place the pot in position and select the cooking zone.
Press the ”6thSense” button. The display of the selected area will show ”A”.
The indicator for the rst special feature available for the cooking zone
will light up.
Select the desired special function by pressing the ”6thSense” button
one or more times.
The function is activated once the
3 sec
OK
button has been pressed to conrm.
To select another special function, press ”OFF” and then the ”6thSense”
button to choose the required function.
To deactivate the special functions and return to manual mode, press
”OFF”.
The power level when using special functions is pre-set by the hob and
cannot be modied.
MELTING
This function allows you to bring food to the ideal temperature for
melting and to maintain the condition of the food without risk of
burning. This method is ideal, as it does not damage delicate foods such
as chocolate, and prevents them from sticking to the pot.
KEEP WARM
This feature allows you to keep your food at an ideal temperature, usually
after cooking is complete, or when reducing liquids very slowly. Ideal for
serving foods at the perfect temperature.
P
OFF
18
P
OFF
18
P
OFF
18
P
OFF
18
3 sec
EN
7


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