Manual Whirlpool OBU 207 (page 2 of 2) (French)

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REMARQUE :

Lorsque vous cuisez de la viande avec les fonctions

chaleur pulsée et statique, il est recommandé d'utiliser également la

fonction Brunissage (niveau 1 à 3).

ALIMENTS Fonction

Préchauffage

(10 min.)

Niveau

(à partir

du bas)

Température

(°C)

Temps de

cuisson

(minutes)

VIANDE

Agneau,

chevreau,

mouton

X 2 200 60 - 80

X 2 190 70 - 90

X 2 190 60 - 80

Rôti

(veau, porc,

bœuf)

(1 kg)

X 2 200 70 - 90

- 2 190 60 - 80

Poulet,

lapin,

canard

X 2 200 70 - 80

- 2 190 60 - 70

- 2 190 70 - 80

Dinde

(6 kg) + niveau. 3

brunissage

X 1 200 160 - 180

X 1 190 150 - 180

Oie (2 Kg)

X 2 200 120 - 130

X 2 190 100 - 120

X 2 190 110 - 120

POISSON

(ENTIER)

(1-2 kg)

Daurade, loup de

mer, thon,

saumon, truite

X 2 200 60 - 70

- 2 - 3 190 65 - 75

- 2 - 3 190 60 - 70

POISSON

(TRANCHES)

(1 kg)

Espadon, thon,

saumon, morue

X 2 200 45 - 55

- 3 190 50 - 55

X 2 190 45 - 55

ALIMENTS Fonction

Préchauffage

(10 min.)

Niveau

(à partir

du bas)

Température

(°C)

Temps de

cuisson

(minutes)

LEGUMES

Poivrons farcis

X 2 200 50 - 60

X 2 190 35 - 45

- 2 180 55 - 60

- 2 190 50 - 60

Tomates farcies

X 2 200 50 - 55

- 2 180 50 - 60

- 2 190 35 - 45

Pommes de terre

au four

X 2 200 40 - 50

- 2 190 45 - 50

Légumes au

gratin (par

exemple ,

fenouil, chou,

asperge, céleri)

X 2 200 35 - 45

- 3 180 40 - 50

- 2 190 40 - 50

TABLEAU DE CUISSON POUR LA FONCTION GRIL

ALIMENTS Fonction

Préchauffage

(5 min.)

Niveau

(à partir

du bas)

Niveau de

brunissage

Temps de

cuisson

(minutes)

Biftecks d'aloyau X 4 5 35 - 45

Côtelettes X 4 5 30 - 40

Saucisses X 4 5 30 - 40

Côtes de porc X 4 5 25 - 35

Poisson X 4 5 30 - 40

Pattes de poulet X 4 5 35 - 40

Kebabs X 4 5 30 - 35

Echine de porc X 4 5 20 - 35

Demi-poulets X 3 5 45 - 50

Demi-poulets - 3 5 45 - 55

Poulets entiers - 3 5 60 - 70

Rôti

(porc, bœuf)

- 3 5 75 - 90

Canard - 2 5 80 - 90

Gigot d'agneau - 3 5 90 - 120

Rosbif - 3 5 90 - 120

Pommes de terre

au four

- 3 5 40 - 50

Tranches

d'espadon

- 3 5 35 - 45

ALIMENTS Fonction

Préchauffage

(10 min.)

Niveau

(à partir

du bas)

Température

(°C)

Temps de

cuisson

(minutes)

VIENNOISERIES,

PATISSERIE,

ETC.

Gâteaux levés

(génoises)

X 2 160 30 - 40

- 3 150 35 - 45

- 3 160 30 - 40

Tourtes fourrées

(au fromage)

- 2 180 90 - 95

- 2 160 70 - 80

- 2 170 90 - 95

Tartes

X 2 180 25 - 35

- 3 180 45 - 50

- 2 180 30 - 40

Strudel aux

pommes

X 2 200 40 - 45

X 3 200 45 - 50

- 2 180 45 - 50

Biscuits

X 2 180 20 - 30

- 1 - 3 160 30 - 40

- 2 - 4 180 25 - 35

Choux à la crème

X 2 - 4 190 25 - 35

X 1 - 3 180 40 - 50

X 2 - 4 190 30 - 40

Tourtes salées

X 2 200 50 - 55

X 3 180 55 - 60

X 2 200 40 - 50

Lasagne

X 2 200 45 - 55

- 2 190 45 - 55

Tartes aux fruits

fourrées

par exemple,

ananas, pêche

X 2 200 35 - 45

- 2 180 45 - 50

- 2 180 40 - 50

Meringues

X 2 90 120 - 150

- 1 - 3 80 150 - 180

- 2 - 4 100 120 - 150

Vol-au-vent

X 2 200 15 - 25

X 1 - 3 190 25 - 30

X 2 - 4 200 20 - 30

Soufflés

X 2 190 30 - 40

- 2 180 55 - 65

X 2 190 40 - 50

TABLEAUX DE CUISSON DES ALIMENTS

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Others manual(s) of Whirlpool OBU 207

Whirlpool OBU 207 User Manual - English - 2 pages

Whirlpool OBU 207 User Manual - German - 2 pages

Whirlpool OBU 207 User Manual - Dutch - 2 pages

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Whirlpool OBU 207 Manual

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