After unpacking the hob, make sure that it has not been damaged during transport. In the event of problems, contact the dealer or your nearest After-sales Service.
TECHNICAL INFORMATION FOR THE INSTALLER
• Use protective gloves for handling, preparing and installing the product.
• This product can be embedded in a worktop 20 ÷ 60 mm thick.
• If there is no oven beneath the hob, insert a separator panel that has a surface at least equal to the opening in the work surface. This panel must
be positioned at a maximum distance of 150 mm below the upper surface of the work surface but, in no case less than 20 mm from the bottom
of the hob. In the case that you intend to install an oven beneath the hob, make sure that it is equipped with a cooling system. The manufacturer
declines all liability if another brand oven is installed beneath the hob.
Before installation, make sure that:
• the local gas delivery conditions (nature and pressure) are compatible with the settings of the hob (see the rating plate and injector table);
• the outer surfaces of the furniture or appliances adjacent to the hob are heat resistant according to local regulations;
• this appliance is not connected to a fume exhaust device. It shall be installed in accordance with current installation regulations. Particular attention shall
be given to the relevant requirements regarding ventilation;
• combustion products are discharged outdoors through specic hoods or wall and/or window mounted electrical fans.
GAS CONNECTION
WARNING
This operation must be performed by a qualied technician.
• The gas supply system must comply with local regulations.
• You can nd specic local regulations for some countries in the paragraph “Reference to Local Regulations”.
If no information concerning your Country is given, please ask details to your Installer.
• The connection of the hob to the gas pipe network or gas cylinder must be made by means of a rigid copper
or steel pipe with ttings complying with local regulations, or by means of a continuous-surface stainless steel
hose complying with local regulations. The maximum length of the hose is 2 linear metres.
• Connect elbow (A)* or (B)* supplied with to the hob inlet main pipe and interpose the washer (C) supplied,
in compliance with EN 549.
* Use elbow (A) for France and elbow (B) for all other destinations.
IMPORTANT: if a stainless steel hose is used, it must be installed so as not to touch any mobile part of
the furniture. It must pass through an area where there are no obstructions and where it is possible to
inspect it on all its length.
• After connection to the gas supply, check for leaks with soapy water. Light up the burners and turn the knobs
from max position to minimum position to check ame stability.
ELECTRICAL CONNECTION
WARNING
This operation must be performed by a qualied technician.
L
Earth
(yellow/green)
N
WARNING
• The electrical connections must comply with local regulations.
• The earthing of this appliance is compulsory by law.
• Do not use an extension cord.
IMPORTANT: the data relevant to the voltage and power absorption are indicated on the rating plate.
ASSEMBLY
After having cleaned the perimeter surface, apply the supplied gasket to the hob as shown in the gure.
Position the hob in the worktop opening made respecting the dimensions indicated in the Instruction.
NOTE: the power supply cable must be long enough to permit its upward extraction.
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