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FR50
RECETTES TESTÉES conformément à la norme IEC 50304/60350:2009-03 et DIN 3360-12:07:07
** Le tableau de cuisson suggère les fonctions et les températures idéales pour obtenir les meilleurs résultats pour chaque
recette. Si l’on désire effectuer une cuisson avec la fonction « Convection forcée » sur un unique gradin, il est conseillé d’utiliser
le deuxième gradin et la température suggérée pour la fonction « CONVECTION FORCÉE » sur plusieurs gradins.
* Pour griller, il est conseillé de laisser 3-4 cm libres à partir du bord frontal de la grille pour faciliter l’extraction.
Recette Fonction Préchauffage Gradin
(en partant du bas)
Temp.
(°C)
Durée
(min)
Accessoires et remarques
IEC 60350:2009-03 § 8.4.1
Biscuits de pâte brisée
(Shortbread)
Oui 2 170 15-25 Lèchefrite / plaque à pâtisserie
**
Oui 1-3 160 20-30
Grad. 3 : plaque à pâtisserie
(inverser les gradins à mi-cuisson)
Grad. 1: lèchefrite
IEC 60350:2009-03 § 8.4.2
Viennoiserie
(Small cakes)
Oui 2 170 20-30 Lèchefrite / plaque à pâtisserie
**
Oui 1-3 160 20-30
Grad. 3 : plaque à pâtisserie
(inverser les gradins à mi-cuisson)
Grad. 1: lèchefrite
IEC 60350:2009-03 § 8.5.1
Génoise sans matières grasses
(Fatless sponge cake)
Oui 2 170 35-45 Moule à gâteau sur grille
IEC 60350:2009-03 § 8.5.2
2 tartes aux pommes
(Two apple pies)
Oui 2 185 60-75 Moule à gâteau sur grille
**
Oui 1-3 175 65-75
Grad. 3 : moule à gâteau sur grille
(inverser les gradins à mi-cuisson)
Grad. 1: moule à gâteau sur grille
IEC 60350:2009-03 § 9.1.1
Croque-monsieur (Toast)* - 4 Haut (3) 3-5 Grille
IEC 60350:2009-03 § 9.2.1
Hamburgers (Burgers)* - 4 Haut (3) 30-40
Grad. 4 : grille (tourner l’aliment à
mi-cuisson)
Grad. 3 : lèchefrite avec eau
DIN 3360-12:07 § 6.5.2.3
Tarte aux pommes, tarte sur
plaque
(Apple cake, yeast tray cake)
Oui 2 180 30-40 Lèchefrite / plaque à pâtisserie
**
Oui 1-3 160 50-60
Grad. 3 : plaque à pâtisserie
(inverser les gradins à mi-cuisson)
Grad. 1: lèchefrite
DIN 3360-12:07 § 6.6
Rôti de porc
(Roast Pork)
- 2 170 110-150 Grad. 2: grille
DIN 3360-12:07 annexe C
Gâteau plat
(Flat cake)
Oui 2 170 35-45 Lèchefrite / plaque à pâtisserie
**
Oui 1-3 170 40-50
Grad. 3 : plaque à pâtisserie
(inverser les gradins à mi-cuisson)
Grad. 1: lèchefrite
16


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