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Whirlpool AKT 351 Manual

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PRECAUTIONS AND GENERAL RECOMMENDATIONS
To get full satisfaction from your hob, please read these instructions carefully and keep them for future consultation
• These instructions are only valid for those countries mentioned on the back of the product description sheet and on the
appliance.
• Keep the packaging material (plastic bags, polystyrene parts, etc.) out of the reach of children, as they are potentially
dangerous.
• Check whether the hob has been damaged during transport and remove any protective film from the appliance parts.
• This appliance (Class 3) is designed solely for cooking food. Any other use (such as heating rooms) is to be considered
improper and, as a consequence, dangerous.
• Make sure the installation and gas/electrical connections are carried out by a qualified technician in compliance with the
current local regulations.
• This appliance should only be installed and used in a well-ventilated room, in accordance with current regulations.
Carefully read the instructions before installing and using this appliance.
• Gas adjustment and supply pressure are indicated on the rating plate located under the hob. If the type of gas used is
different from that indicated on the rating plate, refer to the section “Conversion to different types of gas”.
REFERENCE TO LOCAL REGULATIONS
The installation and maintenance of the appliance must be carried out by a qualified skilled technician in accordance with the
regulations in force, and in particular:
- Decree of 2 August 1977
Technical and Safety Rules applicable to fuel gas and liquefied hydrocarbon installations located within residential buildings and
outbuildings.
- Standard DTU P 45 - 204
Gas installations (formerly DTU no. 61-1 -Gas installations April 1982 + supplement no. I of July 1984).
- Ministry of Health regulations.
For applicances connected to the mains electricity supply.
- Standard NF C 15-100
Low voltage electrical installations - Standards.
SAFEGUARDING THE ENVIRONMENT
1. Packaging
The packaging material is entirely recyclable, and is marked with the recycling symbol , which identifies it as a type of
material that must be sent to local waste-disposal centres.
2. Product
This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment
(WEEE).
By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the
environment and human health.
The symbol on the product, or on the documents accompanying the product, indicates that this appliance may not be
treated as household waste. Instead, it must be delivered to an appropriate collection point for the recycling of electrical
and electronic equipment.
Disposal must be carried out in accordance with local environmental regulations for waste disposal.
For further information on the treatment, recovery and recycling of this appliance, contact your competent local
authority, the collection service for household waste or the shop where you purchased the appliance.
FR
Declaration of Conformity
• This cooking hob has been designed, constructed and marketed in compliance with:
- safety requirements of EEC “Gas” Directive 90/396;
- safety objectives of the “Low Voltage” Directive 2006/95/CE (which replaces 73/23/CEE and subsequent
amendments).
- protection requirements of EEC “EMC” Directive 89/336;
- requirements of EEC Directive 93/68
• This hob is suitable for contact with foodstuffs and complies with EEC (CE) Regulation n. 1935/2004.
NOTES:
• Improper use of the grids could damage the surface of the hob. Do not position the grids upside down or drag them
across the hob.
• If the hob has a glass ceramic top, do not use:
- Cast iron griddles or terracotta pots and pans
- Heat diffusers (e.g. metallic mesh)
- Two burners for the same pot
• In the event of prolonged use, additional room ventilation may be needed (opening a window or increasing the
extraction force of the hood).
• The appliance is not intended for use by persons (children included) with physical, sensory or mental impairment or
who wear a pacemaker, or without experience and knowledge of the appliance, unless supervised or previously
instructed in its use by those responsible for their safety.
• Keep children away from the appliance when it is in use and do not let them play with the controls or any other
appliance parts.
Warning: the protective rubber feet on the grids represent a choking hazard for young children. After cleaning the grids,
please ensure that all the feet are correctly fitted.
• Warning: the glass lid (if provided) may shatter if overheated. Before closing it, make sure that all the burners are off.
After use, make sure that the knobs are in position OFF and close the main gas delivery or cylinder tap
INSTALLATION
TECHNICAL INFORMATION FOR THE INSTALLER
• This product can be embedded in a worktop 20 to 40 mm thick.
• If there is no oven beneath the hob, insert a separator panel that has a surface at least equal to the opening in the work
surface. This panel must be positioned at a maximum distance of 150 mm below the upper surface of the work surface
but, in no case less than 20 mm from the bottom of the hob. If you intend to install an oven beneath the hob, make sure
that it is manufactured by Whirlpool and equipped with a cooling system. The manufacturer declines all liability if
another brand oven is installed beneath the hob..
• Before installation, make sure that:
- the local gas delivery conditions (nature and pressure) are compatible with the settings of the hob indicated on the
product description sheet and in the injector table.
- the outer surfaces of the furniture or appliances adjacent to the hob are heat resistant according to local regulations.
- combustion products are discharged outdoors through specific hoods or wall and/or window mounted electrical fans.
- Continuous natural air circulation is ensured through a clear opening in a wall of at least 100 cm
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. This wall opening must be:
a) permanent and in a wall to the outside of the room to be vented;
b) made in such a way that it cannot be obstructed from the inside or outside (not even accidentally);
c) protected by plastic grids, metallic mesh, etc., taking care not to reduce the air vent effective area mentioned above;
d) located near floor level and positioned so as not to interfere with the operation of the exhaust system.
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