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14
The appliance should be defrosted when the
thickness of ice on the walls reaches 5-6 mm.
Unplug the appliance.
Remove the packs of food from the freezer
and wrap them close together in newspaper.
Store in a very cool place or thermally
insulated bag.
Leave the freezer lid open.
Remove the internal defrost water drain plug
(depending on model).
Remove the external defrost water drain plug
(depending on model) and reposition it as
shown in figure
(A)
.
Place a bowl beneath the drainage channel
to collect the residual water. If available, use
the separator
(B)
.
Speed up defrosting by using a spatula to
detach the ice from the freezer walls.
Remove the ice from the bottom of the
freezer.
In order to avoid permanent damage to
the freezer interior, do not use pointed
or sharp metal instruments for removing
the ice.
Do not use abrasive products or heat up
the interior artificially.
Dry the interior of the freezer
compartment thoroughly.
On completion of the defrosting, refit the
plug.
Switch on the appliance again.
To obtain the best results from your appliance,
carry out cleaning and maintenance at least
once a year.
Remove the ice from the upper edge.
Clean the inside after defrosting, using a
sponge dampened with warm water and/or
mild detergent.
Clean the motor cooling grille (depending on
model).
Remove dust from the condenser on the rear
of the appliance.
Note:
Before carrying out maintenance, unplug the
appliance.
Do not use abrasive products, scourers
or stain-removers (e.g. acetone,
trichloroethylene) to clean the appliance.
DEFROSTING THE FREEZER
A
B
CARE AND MAINTENANCE
42000cGB.fm5 Page 14 Monday, May 16, 2005 3:54 PM
5


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