1)Program data obtained in conformity with European standard EN 50242, obtained under normal conditions (without any options) and may vary depending on conditions. Differences of up to
20 minutes are possible with sensor programs as a result of the appliance’s automatic calibration system.
2)Reference program for energy label in compliance with EN 50242 regulations. - Note for Testing Institutes: for detailed information on the EN/Standard loading comparison test and other tests,
contact the following address: “contact@whirlpool.com”.
3)The antibacterial action has been tested by the Institut Pasteur of Lille (France), based on the NF EN 13697 standard of November 2001.
* Power consumption in: Left-on mode: 0.70 W / Off-mode: 0.40 W.
Table of programs
Deter-
gent
Consumption
Drying
Phase
Programs
Available
options
Loading instructionsLitreskWh
Minutes
1)
P1
6th Sense
Power Clean
40-70°C
Delay
Power Clean
Use for normal soiled dishes with dried-on food.
Senses the level of soiling on the dishes and adjusts the
program accordingly. When the sensor is detecting the soil
level an animation appears in the display and the cycle
duration is updated. The Power Clean option is activated
automatically with this program. To deactivate, press the
Power Clean button on the control panel.
X7-151.00-1.7070-172Full
P2
Pre-Washcold
DelayCrockery to be washed later.—4.00.0114-16NO
P3
Fragile40°C
DelayLight soiling, for example glasses and cups.X10.50.85105-114Light
P4
Rapid45°C
DelayLightly soiled crockery, with no dried-on food.X11.00.8530-50NO
P5
Eco
2)
50°C
Delay
Power Clean
Normally soiled crockery.
Standard Program the most efficient in terms of its
combined energy and water consumption.
X11.00.92240Full
P6
Fast Daily60°C
DelayNormally soiled crockery.X11.01.3080-95Full
P7
Steam
Delay
Power Clean
Program including steam action dedicated for heavily
soiled crockery, pots and pans. Soaking or hand
pretreatment is no longer needed.
X14.51.75180-190Full
P8
Hygiene
3)
Delay
Power Clean
Normally or heavily soiled crockery, with additional
antibacterial wash. Program interruption (e.g. due to
door opening) can compromise elimination of germs.
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