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Bedienungsanleitung Modell 28410
Technische Daten ............................................................................................................... 8
Symbolerklärung ................................................................................................................. 8
Für Ihre Sicherheit .............................................................................................................. 8
Tipps für optimalen Milchschaum ......................................................................................... 9
Vor dem ersten Benutzen ..................................................................................................... 10
Abnehmen des Aufsatzes für Milchschaum............................................................................ 10
Bedienen – Milch aufschäumen ........................................................................................... 10
Bedienen – Milch erhitzen ................................................................................................... 11
Reinigen und Pflegen .......................................................................................................... 11
Rezeptideen für Kaffee ........................................................................................................ 12
Fehler beheben .................................................................................................................. 13
Garantiebestimmungen ....................................................................................................... 14
Entsorgung / Umweltschutz ................................................................................................. 14
Service-Adressen ................................................................................................................ 15
Instructions for use Model 28410
Technical specifications ...................................................................................................... 16
Explanation of the symbols .................................................................................................. 16
For your safety .................................................................................................................... 16
Tips on how to obtain perfect milk froth ................................................................................ 17
Before using the appliance for the first time ......................................................................... 18
Removing the accessory for milk froth ................................................................................... 18
Milk frothing function ......................................................................................................... 18
Milk heating function .......................................................................................................... 19
Cleaning and care ............................................................................................................... 19
Recipes ............................................................................................................................. 20
Troubleshooting .................................................................................................................. 20
Guarantee conditions .......................................................................................................... 21
Waste Disposal / Environmental Protection ............................................................................ 21
Notice d´utilisation Modèle 28410
Spécification technique ...................................................................................................... 22
Explication des symboles ..................................................................................................... 22
Consignes de sécurité ......................................................................................................... 22
Avant la première utilisation ................................................................................................ 23
L’art et la manière de réaliser une mousse de lait parfaite ....................................................... 24
Montage/démontage des embouts pour mousse de lait............................................................ 24
Utilisation de l’appareil – préparation mousse de lait ............................................................. 24
Utilisation de l’appareil – préparation lait chaud .................................................................... 25
Nettoyage et entretien ......................................................................................................... 25
Idées de recettes ................................................................................................................ 26
Dépannage ......................................................................................................................... 26
Conditions de garantie ........................................................................................................ 28
Traitement des déchets / Protection de l’environnement ......................................................... 28
Gebruiksaanwijzing Model 28410
Technische gegevens .......................................................................................................... 29
Verklaring van de symbolen .................................................................................................. 29
Voor uw veiligheid ............................................................................................................... 29
Tips voor optimaal melkschuim ............................................................................................ 30
Vóór het eerste gebruik ........................................................................................................ 31
Het opzetstuk voor melkschuim afnemen .............................................................................. 31
Bedienen - melk opschuimen ............................................................................................... 31
Bedienen - melk verhitten ................................................................................................... 32
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