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EN
Description
Preparation
Before use
• Wipe with a damp non-abrasive sponge to
clean the water tank - Fig. 1.
• Wash all removable parts with warm water
and washing up liquid, rinse and dry.
Preparing the steam cooker
• Place the base unit on a stable surface.
Filling the water tank
• There are two ways to fill the water tank:
A. Pour the water directly into the water tank
up to the maximum level - Fig. 3-A.
B. Open the water-fill drawer and pour water
in up to the maximum level
- Fig. 3-B.
• Fit the juice collector to the tank ensuring that
it is firmly in place.
• Use fresh water with each use.
1. Lid
2. Steam basket N°2
3. Removable grid N°2
(depending on model)
4. Steam basket N°1
5. Removable grid N°1 and built-in
egg holder
(depending on model)
6. Juice collector
7. Water-refilling drawer
8. Heating element
9. Water tank
10.Base
11.Visible water level
12.Maximum water level
13.Timer
14.Orange On indicator light
15.Plug
16.rice bowl
Move away any
items likely to be da-
maged by the steam.
Do not use seaso-
ning or any liquid
other than water in
the tank.
Make sure that there
is water in the tank
before switching on
the appliance.
Do not immerse the
electric base unit
- Fig. 2.
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