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PROBLÈME CAUSE PROBABLE SOLUTION
SOLUTION DES PROBLÈMES
Voici une liste de dysfonctionnements possibles
Si le problème ne peut pas être résolu de la manière décrite, contactez le SAV.
Le café n’est pas chaud Les tasses n’ont pas été
préchauffées
L’infuseur a refroidi parce
qu’il s’est écoulé plus de
2/3 minutes depuis le der-
nier café.
La température program-
mée n’est pas suffisante.
Chauffez les tasses en les
rinçant à l’eau chaude
Avant de faire le café,
chauffez l'infuseur en sé-
lectionnant la fonction
RINÇAGE dans le menu.
Modifier la température
programmée (voir para-
graphe ‘Modification de la
température du café’).
Le café est peu crémeux Le café est moulu trop
gros.
Le mélange de café ne va
pas.
Tournez le bouton de ré-
glage de la mouture d’un
cran vers le numéro 1 en
sens inverse des aiguilles
d’une montre pendant que
le moulin est en marche
(fig. 14)
Utilisez un mélange pour
machines à café expresso.
Le café coule trop lentement
ou il sort goutte à goutte.
Le café est moulu trop fin. Tournez le bouton de ré-
glage de la mouture d’un
cran vers le numéro 7
dans le sens des aiguilles
d’une montre pendant que
le moulin est en marche
(fig. 14). Tournez d’un
cran à la fois jusqu’à ob-
tention d’un débit satisfai-
sant. L'effet ne sera
appréciable qu'au bout de
2 cafés.
29
FR
28


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