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Les temps indiqués peuvent varier en fonction du poids, de la taille ou de l’épaisseur
ainsi que de la température initiale des aliments. Ils pourront être augmentés ou
diminués en fonction du goût de chacun.
Les températures indiquées sur votre four sont données à titre indicatif.
Pour les rôtis de viandes et de volailles
Utilisez des plats à bords hauts (5 cm minimum) afin de réduire les projections
grasses sur les parois du four.
Pour les pâtisseries
Utilisez de préférence des plats avec revêtement anti-adhésif qui facilite le démoulage.
Votre four n’a pas été conçu pour être encastré.
5 minutes suffisent pour atteindre 250°C : le préchauffage n’est pas nécessaire.
!
!
Total 0,70
2
4
Montée à 200°C 0,14
Modèles 5287
Volume utilisable 18 L
Consommation d’énergie (kWh)
Maintien à 200°C pendant 1 heure 0,56
Conseils et
Caractéristiques
Four 18lTournebroche F-H 8/06/00 9:15 Page 4
5


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