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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
3 TEAM TO 35 - 091210
Assembly page 3/36
Fax +32 2 359 95 50
D
1. Krümellade
2. Brötchenaufsatz
3. Taste zum Absenken des Toastes
4. Stopp-Taste
5. Taste zum Aufwärmen
6. Auftaufunktion
7. Bräunungsregler
A. Brötchenaufsatz eingeklappt
B. Brötchenaufsatz ausgeklappt
GB
1. Crumb tray
2. Rack for bun warming
3. Bread carriage handle
4. Cancel button
5. Reheat button
6. Defrost function
7. Browning control selector
A. Rack for bun warming folded
together
B. Rack for bun warming folded out
F
1. Tiroir ramasse-miettes
2. Support petits pains
3. Manette d'enclenchement
4. Bouton d'arrêt
5. Bouton de réchauffage
6. Bouton de décongélation
7. Bouton de réglage d'intensité
A. Support petits pains replié
B. Support petit pain déplié
NL
1. Kruimellade
2. Broodjesrek
3. Schuifknop
4. Onderbrekingstoets
5. Verlengtoets
6. Ontdooifunctie
7. Regelknop bruiningsgraad
A. Dichtgeklapt broodjesrek
B. Opengeklapt broodjesrek
SP
1. Bandeja recogemigas
2. Soporte calienta-pan
3. Palanca de sujeción
4. Botón de parada
5. Botón de recalentamiento
6. Función descongelación
7. Regulación electrónica
A. Soporte por pan plegado
B. Soporte por pan desplegado
P
1. Aparador de migalhas
2. Suporte para aquecer o pão
3. Pega de acionar o aquecimento
4. Botão para desligar
5. Botão para reaquecer o pão
6. Botão para descongelar
7. Regulador da temperatura
A. Suporte para aquecer o pão com os
pés recolhidos
B. Suporte para aquecer o pão com os
pés abertos para a utilização do
suporte
I
1. Vassoio raccogli-briciole
2. Supporto porta-briosches panini
3. Leva per interruttore
4. Pulsante di arresto
5. Pulsante per riscaldamento
6. Funzione scongelamento
7. Regolazione intensità del calore
A. Supporto per Panini o brioches
piegato
B. Supporto per Panini o brioches aperto
RO
1. Tavita pentru frimituri
2. Suportul croissant
3. Dispozitiv imersie paine
4. Functie de anulare
5. Functie reancalzire
6. Functie decongelare
7. Buton pentru reglarea temperaturii
A. Rack pentru incalzit strans
B. Rack pentru incalzit desfacut
BG
1. Тавичка за трохи
2. Скара за затопляне на хлебчета
3. Дръжка за придвижване на хляба
4. Копче за изключване
5. Копче за затопляне
6. Функция за размразяване
7. Избор на степента на изпичане
А. Скара за затопляне на хлебчета
разгъната
B. Скара за затопляне на хлебчета
сгъната
3


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