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Warm houden
Als na het quenchen niet alle eieren nodig zijn, kunnen ze in het apparaat warm
worden gehouden.
Draai de draaischakelaar naar
en doe de deksel erop.
Draai de draaischakelaar na het warmhouden naar „0“ en ontkoppel het apparaat.
Gepocheerde eieren
De eieren worden zachtjes gekookt zonder de schaal.
Vet de poaching bak licht in met boter en doe 1 ei in een vorm.
Vul 50 ml water (zie markering op de maatbeker) in de kookplaat en plaats de
eierhouder.
Plaats de poaching bak op de eierhouder en plaats het deksel erop.
Draai de draaischakelaar naar koken I, de LED licht op.
Zodra de eieren klaar zijn, klinkt er een signaal. Schakel het apparaat uit en haal
voorzichtig de eieren eruit met een kleine lepel.
De hardheid van de eieren kan worden geregeld met de hoeveelheid water (har-
der: meer water, zachter: minder water).
29


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