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En outre, nous recommandons pour le ne oyage du Sous Vide Stick Henry de
le déta rer régulièrement – au moins une fois par mois, au plus tard quand un
enta rage apparaît dans le boîtier.
Procédez comme suit:
1. Posez l’appareil dans une casserole.
2. Remplissez la casserole d’eau jusqu’à la marque maximale de remplissage du
Sous Vide Stick Henry.
3. Branchez la prise et réglez l’appareil à 70°.
4. Ajoutez 5 g d’acide citrique (en poudre, de qualité alimentaire) par litre d’eau
utilisé.
5. Allumez l’appareil pendant environ 20 minutes.
6. Éteignez Henry, laissez-le refroidir et rincez la tige chauff ante à l’eau.
Éteindre l’appareil avant le ne oyage ou l’entretien et débrancher la
prise du secteur. A endre que l’appareil soit complètement refroidi.
L’appareil ne doit jamais être plongé complètement dans l’eau
RÉSOLUTION DES PROBLÈMES
Si l’appareil ne fonctionne pas correctement, passer en revue chacune des
étapes suivantes :
1. Vérifier que le mode d’emploi a été exactement et correctement suivi.
2. Vérifier que le tableau ci-dessous propose une solution possible.
3. Vérifier que toutes les protections sont intactes.
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