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5. Once the toasting process is completed, the bread / pastry is automatically lifted
and the CANCEL button surround goes out.
Notes:
The toasting process can be interrupted at any time by a mere press of the CAN-
CEL button. This stops the toasting process and the bread is lifted.
If you do not want to use the classic toasting function and use the DEFROST or
REHEAT functions instead, press the respective button right after lowering the
operating lever (E), the button surround of the button you have pushed lights up
in blue to indicate the function, just like the CANCEL button surround.
Warning:
Never leave the toaster unsupervised while it is in use, as there is always the risk of
the bread getting stuck in it and starting to burn. In the unlikely event of a toast,
bread or bagel being stuck in the slot, switch the appliance off with the CANCEL
button. In this case, pull the power plug from the power socket and let the appliance
cool down completely before removing the bread from the slot with a wooden tool
(e.g. a cooking spoon). Be especially careful not to damage the heating elements
when doing that.
CLEANING AND MAINTENANCE
1. Pull the power plug and let the toaster cool down completely.
2. To remove the bread crumbs, you have to pull the bread crumb tray (G) out of
the appliance. To do that, briefly push against the narrow end of the bread crumb
tray (G), underneath the inscription PUSH. A small portion of the tray springs
out, the tray can now be pulled out. Empty the bread crumb tray and, if neces-
sary, clean it with a soft, dry towel. Then, push the bread crumb tray all the way
back into the appliance. Do not place the bread crumb tray in the dish washer.
STARTING UP
1. Plug the power plug into a suitable power outlet.
2. Place the bread, the slice of toast or the crumpet resp. bagel you wish to toast in
the slot. Make sure that the slices are not too thick, long or wide and precisely fit
into the slots. The slices should not exceed 12 x 12 cm.
3. Select the desired degree of roasting with the roasting degree control (B). In po-
sition 1, the roasting is lightest, in position 6, it is darkest.
Note:
When using the toaster for the first time, you should start with roasting degree 3.
Different kinds of bread and personal preference might require different roasting de-
gree settings. For instance, the setting should be lower for light, fluffy bread than for
bread with a firm texture. Likewise, older bread requires a lower degree of roasting,
as the bread is drier than fresh bread.
4. To start the toasting process, push the operating lever (E) down, the bread / pastry
is moved down and simultaneously centered. The CANCEL button surround lights
up blue and the bread / pastry is toasted.
GB GB
29


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