Manual Smeg ksec 61 (page 3 of 20) (English, German, Dutch, French, Italian)

133127

Zoom out

Zoom in

1/20

INOX COLOR

Speed

Vitesse Velocidad

Velocità

Snelheid Absaugleistung

Ñêîðîñòü

Velocidade

Hastighet

First Première

Primera Prima Laag Erste Ïåðâàÿ Primeira Första

Second

Deuxième

Segunda

Seconda

Hoog Zweite Âòîðàÿ Segunda Andra

Third Troisième

Tercera Terza Intensief Dritte Òðåòüÿ Terceira Tredje

Light

Lumière

Luz Luce Licht Beleuchtung Ñâåò Luz Lampa

On Allumé Encendido

Accesa

Schakelaar

aan

Ein Âêëþ÷åí Acesa

På

Off Eteint Apagado

Spenta

Schakelaar

uit

Aus Âûêëþ÷åí

Desligada Av

Instructions for use

By pushing buttons shown in the figure 2, you

will be able to control the functions of the

extractor

Two achieve better extraction, we recommend

switching on the extractor a few minutes

before starting to cook (3 - 5 minutes) so that

the air flow is continuous and stable when

extracting the fumes.

Likewise, keep the extractor switched on for a

few minutes when cooking is complete to

allow all fumes and odours to be expelled.

Cleaning and maintenance

Before carrying out any cleaning or

maintenance activities, ensure that the

extractor is disconnected from the mains.

To carry out cleaning and maintenance, follow

the Safety Instructions.

Filter cleaning

To remove the filters from their locations

release the anchoring points. Clean the filter,

either by putting it in the dishwasher (see

notes) or leaving it standing in hot water to

simplify the removal of grease or, if wished, by

means of special sprays (protecting the non

metallic parts). Once clean, leave it to dry.

Notes: cleaning in the dishwasher with

aggressive detergents may darken the surface

of metallic parts, without this affecting its gas

retaining properties.

N.B. The filter must be cleaned at least once a

month depending on how often the extractor is

used. It must be remembered that grease

accumulates in the extractor when cooking,

whether it is switched on or not.

Cleaning of the extractor body

The use of warm (40ºC approx.) soapy water

is recommended. A cloth moistened in this

water is used for cleaning the extractor, paying

special attention to the grids. Afterwards, dry it

using a lint-free cloth.

Note:

* Never use metallic scouring pads or abrasive

products that could damage the surface.

* Do not use scrapers with metallic surfaces

such as knives, scissors etc.

Active charcoal filter

* To install the charcoal filter, disassemble the

lid, introduce the filter in the position provided

and reassemble the lid.

* The carbon filter lasts from three to six

months depending on the particular conditions

of use.

* The activated carbon filter can neither be

washed nor regenerated. Once it is exhausted,

it must be changed.

* To replace the exhausted filter with a new

one, we will make in the same way that in its

assembly, previously extracting the spent filter.

Changing Bulbs

* It is important that the mains are

disconnected, and ensure the bulbs that are to

be replaced are not hot.

* Remove the light lens to expose the

extractable lamps.

* The maximum bulbs power is 40W.

Technical Information (Fig.3)

Dimensions Width = 600//900 mm

Depth = 500 mm

Height = 150 mm

Electrical characteristics:

REFER TO RATING PLATE

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Smeg ksec 61 in the language / languages: English, German, Dutch, French, Italian as an attachment in your email.

The manual is 3,68 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Smeg ksec 61 Manual

Product: