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NLNL
Stroop
Ingrediënten:
1 ei
120 g poedersuiker
220 g maltose
Proces:
1. Gebruik de hakselmolen. Breng eerst de
mesunit aan in de hakselmolenkom en
stop vervolgens de ingrediënten in de
hakselmolenkom.
2. Dek de hakselmolen af met het deksel en
breng de koppelunit aan op de
motorunit. Mix de ingrediënten 5
seconden lang op TURBO-snelheid.
Aardappelpuree
Ingrediënten:
700 g middelgrote aardappelen
Zout en peper naar smaak
Proces:
1. Schil de aardappelen en snijd ze in
stukjes van 3 cm. Stop ze in een pan en
dek ze met koud water af.
2. Breng een deksel aan op de pan en
breng de aardappelen op een hoog
vuur aan de kook. Haal het deksel van
de pan zodra het water begint te koken
en kook de aardappelen in ongeveer
20-25 minuten gaar. De aardappelen
zijn gaar als u er gemakkelijk een vork in
kunt prikken.
3. Giet de aardappelen af.
4. Stop de aardappelen weer in de droge
pan en laat de overtollige vloeistof
verdampen door ze 1-2 minuten lang op
een laag vuur om te scheppen.
5. Haal de pan van het vuur en laat de
aardappelen ongeveer 5 minuten lang
afkoelen.
6. Breng de pureerder aan op de motorunit
en pureer de aardappelen 1 minuut lang
op TURBO-snelheid. Verwerk de
aardappelen niet te lang om te
voorkomen dat ze gaan kleven.
16


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