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1. EL AMBIENTE - ADVERTENCIAS EN CUANTO A LA ELIMINACIÓN ............................. 121
2. RECOMENDACIONES PARA EL USO .............................................................................. 122
3. ADVERTENCIAS SOBRE SEGURIDAD ............................................................................ 123
4. INSTALACIÓN Y ENLACE ................................................................................................. 124
4.1 Posicionamiento y nivelación del aparato .................................................................................................. 124
4.2 Enlace eléctrico .......................................................................................................................................... 124
4.3 Dimensiones .............................................................................................................................................. 125
5. CONOZCA SU APARATO .................................................................................................. 126
6. ANTES DE LA INSTALACIÓN ........................................................................................... 126
7. PANEL DE MANDOS ......................................................................................................... 127
8. COMPARTIMIENTO FRIGORÍFICO .................................................................................. 128
8.1 Panel de mandos (compartimiento frigorífico) ........................................................................................... 128
8.2 Lámparas internas ..................................................................................................................................... 129
8.3 Estantes móviles y extraíbles ..................................................................................................................... 129
8.4 Descarga condensación ............................................................................................................................. 129
8.5 Estante fijo y extraíble ................................................................................................................................ 130
8.6 Contenedor verdura ................................................................................................................................... 130
8.7 Estantes puerta fijos ................................................................................................................................... 130
8.8 Portabotellas fijo ......................................................................................................................................... 130
8.9 Colocación de los alimentos en la cámara frigorífica ................................................................................. 130
9. COMPARTIMIENTO CONGELADOR ................................................................................ 131
9.1 Panel de mandos (compartimiento congelador) ........................................................................................ 131
9.2 Congelación y conservación de los alimentos ........................................................................................... 132
9.4 Descongelación de los alimentos congelados ........................................................................................... 133
9.5 Dispositivo anticondensación ..................................................................................................................... 133
9.3 Conservación de los alimentos congelados ............................................................................................... 133
10. FUNCIÓN SHOWROOM .................................................................................................. 134
11. ACCESORIOS .................................................................................................................. 135
12. MANTENIMIENTO Y LIMPIEZA ....................................................................................... 136
12.1 Descongelación del compartimiento frigorífico ........................................................................................ 136
12.2 Descongelación del compartimiento congelador ..................................................................................... 136
12.3 Limpieza del frigorífico ............................................................................................................................. 137
12.4 Desactivación del frigorífico ..................................................................................................................... 137
12.5 Consejos prácticos para obtener ahorro energético ................................................................................ 137
12.6 Ruidos de funcionamiento ........................................................................................................................ 138
12.7 Localización y eliminación de posibles causas de anomalía de funcionamiento. .................................... 138
13. ALGUNOS CONSEJOS PARA REDUCIR EL CONSUMO ENERGÉTICO ..................... 142
Sumario
120
INSTRUCCIONES PARA EL INSTALADOR: están destinadas al técnico calificado que debe efectuar
la instalación, la puesta en servicio y la prueba de funcionamiento del aparato
IINSTRUCCIONES PARA EL USUARIO: incluyen los consejos para el uso, además de la descripción
de los mandos y de las correctas operaciones de limpieza y mantenimiento del aparato
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