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Inhoudsopgave
1. HET MILIEU - INSTRUCTIES VOOR HET VERWERKEN ................................................... 98
2. WAARSCHUWINGEN VOOR HET GEBRUIK ...................................................................... 99
3. WAARSCHUWINGEN VOOR DE VEILIGHEID .................................................................. 100
4. INSTALLATIE EN AANSLUITING ....................................................................................... 101
4.1 Plaatsing en waterpas zetten van het apparaat .......................................................................................... 101
4.2 Elektrische aansluiting ................................................................................................................................ 101
4.3 Buitenafmetingen ........................................................................................................................................ 102
5. LEER UW APPARAAT KENNEN ........................................................................................ 103
6. VÓÓR DE INSTALLATIE ..................................................................................................... 103
7. BEDIENINGSPANEEL ........................................................................................................ 104
8. KOELKASTGEDEELTE ....................................................................................................... 105
8.1 Bedieningspaneel (koelkastgedeelte) ......................................................................................................... 105
8.2 Binnenverlichting ......................................................................................................................................... 106
8.3 Verplaatsbare en uitneembare aflegvlakken ............................................................................................... 106
8.4 Afvoer condens ........................................................................................................................................... 106
8.5 Vast en uittrekbaar aflegvlak ....................................................................................................................... 107
8.6 Groentelade ................................................................................................................................................ 107
8.7 Vaste deurvakken ....................................................................................................................................... 107
8.8 Vast flessenrek ............................................................................................................................................ 107
8.9 Plaatsing van het voedsel in de koelruimte ................................................................................................. 107
9. DIEPVRIESRUIMTE ............................................................................................................ 108
9.1 Bedieningspaneel (diepvriesgedeelte) ........................................................................................................ 108
9.2 Invriezen en conservering van voedsel ....................................................................................................... 109
9.4 Ontdooien van diepvriesvoedsel ................................................................................................................. 110
9.5 Anticondens inrichting ................................................................................................................................. 110
9.3 Conservering van het diepvriesvoedsel ...................................................................................................... 110
10. SHOWROOMFUNCTIE ..................................................................................................... 111
11. ACCESSOIRES ................................................................................................................. 112
12. ONDERHOUD EN REINIGEN ........................................................................................... 113
12.1 Ontdooien van de koelruimte .................................................................................................................... 113
12.2 Ontdooien van de diepvriesruimte ............................................................................................................ 113
12.3 Reinigen van de koelkast .......................................................................................................................... 114
12.4 Uitschakelen van de koelkast .................................................................................................................... 114
12.5 Praktische wenken voor het besparen van energie .................................................................................. 114
12.6 Werkingsgeluiden ...................................................................................................................................... 115
12.7 Het opsporen en verhelpen van mogelijke defecten ................................................................................. 115
13. ENKELE TIPS OM TE BEZUINIGEN ................................................................................ 119
INSTRUCTIES VOOR DE INSTALLATEUR: zijn bestemd voor de gekwalificeerde technicus die moet
zorgen voor de installatie, de inwerkingstelling en het uittesten van het apparaat
INSTRUCTIES VOOR DE GEBRUIKER: hier vindt u de aanwijzingen voor het gebruik, de beschrijving
van de bedieningsorganen en de correcte handelingen voor het reinigen en onderhouden van het
apparaat
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