4. GET TO KNOW YOUR OVEN ...............................................................................................34
5. BEFORE INSTALLATION .....................................................................................................34
6. DESCRIPTION OF FRONT PANEL CONTROLS .................................................................35
7. ELECTRONIC PROGRAMMER (ON SOME MODELS ONLY) .............................................37
7.1 Setting the time ............................................................................................................................................. 37
7.5 End of cooking .............................................................................................................................................. 38
7.6 Adjusting the buzzer volume ......................................................................................................................... 38
7.7 Stopping the buzzer ...................................................................................................................................... 38
7.8 Deleting the data set ..................................................................................................................................... 38
7.9 Modifying the data set ................................................................................................................................... 38
8. ELECTRONIC ANALOGUE CLOCK (ON SOME MODELS ONLY) ......................................39
9. CLOCK AND PROGRAMMER (ON SOME MODELS ONLY) ...............................................41
9.1 Setting the time ............................................................................................................................................. 41
9.4 End of cooking .............................................................................................................................................. 41
9.5 Stopping the buzzer ...................................................................................................................................... 41
10. USING THE OVEN ..............................................................................................................42
10.1 Precautions and General Advice ................................................................................................................. 42
10.2 Cooling fan system (all models) .................................................................................................................. 42
12.2 Hot air cooking ............................................................................................................................................ 44
12.5 Hot air grilling .............................................................................................................................................. 45
13.3 Food stains or spills .................................................................................................................................... 49
13.4 Cleaning the oven ....................................................................................................................................... 49
13.5 Cleaning the internal door glazing ............................................................................................................... 49
14.1 Changing the light bulb ............................................................................................................................... 53
14.2 Removing the door ...................................................................................................................................... 53
14.3 Removing the door glazing ......................................................................................................................... 54
15. INSTALLING THE APPLIANCE ..........................................................................................55
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