8. ALGEMENE WAARSCHUWINGEN EN ADVIES VOOR HET GEBRUIK ...........................105
8.1 HET GEBRUIK VAN HET DRAAISPIT (waar aanwezig) ............................................................................ 105
9. BESCHRIJVING VAN DE BEDIENINGEN OP HET FRONTPANEEL ................................106
10. HET GEBRUIK VAN DE HOOFDZAKELIJKE OVEN ........................................................108
10.1 Het eerste gebruik ..................................................................................................................................... 108
10.2 Regeling van de huidige tijd ...................................................................................................................... 108
10.3 De selectie van een functie ....................................................................................................................... 108
10.5 De selectie van een recept ........................................................................................................................ 110
10.6 Tabel met vooraf bepaalde recepten: ....................................................................................................... 112
10.7 Secundair menu ........................................................................................................................................ 113
11. BEREIDINGEN MET DE OVEN ........................................................................................114
11.1 Beschrijving van de selecteerbare functies ............................................................................................... 114
11.3 Tabel met bereidingen: ............................................................................................................................. 116
12. GEBRUIK VAN DE KOOKPLAAT ......................................................................................117
12.2 Controlelampen van de restwarmte .......................................................................................................... 117
12.3 Advies voor het gebruik van de kookplaat ................................................................................................ 117
13. REINIGING EN ONDERHOUD .........................................................................................118
13.1 Het reinigen van roestvrij staal .................................................................................................................. 118
13.3 Voedselvlekken of -resten ......................................................................................................................... 118
13.4 Reiniging van de oven ............................................................................................................................... 118
13.5 Reiniging van de ruiten van de deur ......................................................................................................... 118
14.1 De vervanging van de lamp voor de verlichting ........................................................................................ 119
14.2 Demontage van de deur ............................................................................................................................ 119
14.3 Demontage van de pakking ...................................................................................................................... 119
14.4 Oplossingen voor problemen… ................................................................................................................. 120
15. DE INSTALLATIE VAN HET TOESTEL ............................................................................121
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