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38 DEATCH SMW 900 EDS C6
Schoko-Apfel-Kuchen
Zutaten
125 g Butter
125 g Zucker
1 Päckchen Vanillezucker
2 Eier
125 g Mehl
2 EL Kakaopulver
1/2 Päckchen Backpulver
1 Apfel
etwas Puderzucker
Zubereitung
1) Vermischen Sie den Zucker, die weiche Butter, den Vanillezucker, die Eier,
das Mehl, das Backpulver und das Kakaopulver zu einem Teig.
2) Schälen und entkernen Sie die Äpfel. Schneiden Sie die Äpfel in kleine
Stücke.
3) Heben Sie die Apfelstücke unter den Teig.
4) Geben Sie den Teig in eine mikrowellengeeignete Form.
5) Garen Sie den Kuchen bei 900 Watt ca. 9 Minuten in der Mikrowelle.
6) Lassen Sie den Kuchen nach dem Garen etwas abkühlen, bevor Sie ihn aus
der Form stürzen.
7) Streuen Sie etwas Puderzucker über den Kuchen.
HINWEIS
Je nach Form des Kuchens kann die Garzeit etwas variieren.
41


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