Manual Silvercrest SECM 12 A1 - IAN 96149 (page 40 of 46) (English, German, Dutch, French)

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feet. If necessary, place a non-slip mat un-

derneath the appliance.

• Do not use harsh or abrasive cleaning

agents.

• All appliance accessories should be

cleaned by hand. (The mixing blade5

can also be cleaned in the dishwasher.)

• Should liquid leak from the housing of

the bowl, the bowl must be discarded.

Although this liquid is not toxic, it is un-

suitable for consumption.

• The appliance includes protection from

overheating. This will switch the appli-

ance off to prevent the motor overheat-

ing. In this case unplug and wait until

the motor has cooled down, at least for

15 minutes.

4. Items supplied

1 motor unit2

1 lid3

1 bowl6

1 ring7

1 container8

1 mixing blade5

1 connecting piece4

1 operating instructions

5. Before using for the

first time

DANGER!

Risk of electrocution!

The motor unit2 must not be im-

mersed in water.

NOTE: When being used for the first time,

the appliance may give off an odour. This is

due to the design of the appliance and is

perfectly normal. Ensure sufficient ventila-

tion in the room.

1. Remove all parts from the packaging.

2. Check that all parts are complete and

intact.

3. Wipe off the motor unit2 with a slight-

ly damp cloth.

4. Wipe out the inside of the bowl6 with

a damp cloth.

5. Rinse all other parts thoroughly in

warm water.

6. Dry all parts well.

6. Making ice cream

6.1 General

Ingredients

• You will achieve a superior product

above all by using fresh, high-quality in-

gredients.

• Dairy products with a high fat content

(e.g. cream, crème fraîche, double

cream, mascarpone) result in a creamy

consistency and improve flavour.

• When following recipes in which the

sugar is not dissolved make sure you use

very fine sugar. Sugar will make the ice

cream firmer and at the same time pre-

vent the formation of large ice crystals.

• When using frozen fruit, it does not

need to be completely defrosted. For ex-

ample, it is easier to puree fruit when

still half frozen.

• Ice cream will remain softer if alcohol is

added.

Instructions

• Your ice cream will be particularly suc-

cessful if you cool the bowl6 and the

prepared mix sufficiently beforehand.

• The ice cream produced will be soft and

spoonable. Serve immediately. This is

when it will taste best.

• If the ice cream has not become suffi-

ciently firm after 40 or so minutes, put

in the freezer until it has reached this

firmness.

__RP96149_B2.book Seite 38 Freitag, 15. November 2013 2:26 14

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Silvercrest SECM 12 A1 - IAN 96149 Manual

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