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SOMMAIRE PAGE
Consignes de sécurité 2
Présentation de l'appareil 3
Accessoires fournis 4
Usage conforme 4
Caractéristiques techniques 4
Propriétés 4
Avant la première utilisation 4
Avant la cuisson 5
Champ de commande 5
Fonctions de la machine à pain 7
Messages d'erreur 8
Faire cuire du pain 8
Ajouter les ingrédients . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Mise en place de la forme de cuisson . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Mise en marche . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Sélection du programme . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Temporisateur/Fonction de minuterie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Mélanger et pétrir la pâte . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Laisser monter la pâte . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Cuisson . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Maintien au chaud . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Fin du programme . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Nettoyage et entretien 11
Mise au rebut 11
Garantie et service après-vente 12
Importateur 12
Déroulement des programmes 13
Dépannage de la machine à pain 15
Conservez ce mode d'emploi pour toutes questions ultérieures – et remettez-le également en même temps
que l'appareil si vous le confiez à une autre personne.
IB_KH1172_33203_LB2 21.04.2009 16:22 Uhr Seite 1
3


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