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34 GB/IE
¾Press
14
or open the door 1. The
product switches to the standby mode. If you do
nothing, there will be a further 3 beeps every
3 minutes.
Application example 1:
Heat 2 cups of water:
¾Press
10
3 times. a.3 is shown in the display
7.
¾Use
12
to set the amount to 2.
¾Press
13
. Cooking starts. The time is counted
down.
Application example 2:
Prepare 300 g of fish:
¾Press
10
8 times. a.8 is shown in the display
7.
¾Use
12
to set the amount to 0.3.
¾Press
13
. Cooking starts. The time is counted
down.
Cleaning and care
m DANGER!Risk of electric shock! Before
cleaning: Always disconnect the product from the
wall outlet.
DANGER!Risk of burns! Do not clean the
product right after operation. Let the product cool
first.
m WARNING! Do not immerse the product’s
electrical components in water or other liquids.
Never hold the product under running water.
NOTES:
¾Clean the product right after it has cooled. Once
the food residues have dried, they are not easy
to remove.
¾Do not use cleaning sprays and other aggressive
cleaning agents, as they can cause stains, smears
or clouding on the surfaces.
¾Do not use abrasive cleaning agents.
¾Housing: Clean the product's housing with a
damp cloth.
¾Cooking chamber: Always keep the cooking
chamber 3 clean. If splashes of food or spilt
liquids stick to the walls of the product, wipe them
off with a damp cloth.
If required, use a mild washing-up liquid on the
cloth. Afterwards, wipe with a cloth moistened
only with clear water to remove any detergent
residue.
¾Turntable: Clean the turntable 5 regularly
with warm, soapy water.
¾Splashes and soiling: Use a damp cloth
regularly to remove splashes and soiling from the
following components:
Door 1 (both sides)
Viewing window (both sides)
Door seals and adjacent components
¾Condensation: If condensation accumulates
on or around the outside of the door 1,
wipe it off with a soft cloth. This can happen
if the product is operated in extremely humid
conditions.
¾Odours: Remove odours regularly. Put a deep
microwave bowl – filled with a cup of water, plus
the juice and peel of a lemon – into the cooking
chamber 3. Heat the mixture for 5 minutes.
Wipe the cooking chamber thoroughly and rub
dry with a soft cloth.
33


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