111224
5
Zoom out
Zoom in
Previous page
1/6
Next page
Pad holder
To prepare coffee, a pad must be placed
inside the pad holder. When positioning the
pad, take care to place it right in the centre
of the holder. This ensures that the pad’s
paper rim is not caught underneath the seal
when the lid is closed. If a pad is not equally
thick on all sides, the pad should be inserted
with the thicker part facing down. Do not
use any pads other than the round soft
coffee-pads commercially available.
Do not fill the pad holder with ground
coffee.
Fit the pad holder in the coffee outlet and
lock it by turning clockwise. To remove the
pad holder again, turn anti-clockwise.
Possible discolouring of the pad holder is
production-related, and is not in any way
detrimental to its quality or function.
Drip tray and drainer
Ensure that the drip tray and drainer are
correctly fitted before each use.
Drip tray
The drip tray can be removed by pulling it
out from the front. To replace the tray,
simply slide it back into place.
Drainer:
When inserting the drainer, ensure that
both the arresting hooks on the housing
properly engage in the two corresponding
openings on the rear part of the drainer.
Then push the drainer down so that the two
locating pins on the underside of the
drainer slide home into the corresponding
openings in the housing. When removing
the drainer, slightly lift up the front part
and pull it out from the appliance.
Coffee preparation
-
Fill the water container up to its
maximum-level mark with fresh, clean
water.
-
Insert the plug into a suitable wall
outlet.
-
Fit the pad holder into the coffee outlet
and lock it by turning clockwise.
-
Place the pad right in the centre of the
pad holder.
-
Push the locking ring up.
-
Slide the coffee outlet with the loaded
pad holder all the way into the
corresponding guide track on the
appliance.
-
Push the locking ring down to close the
appliance properly.
-
Place a cup of around 140 ml capacity
below the coffee outlet.
-
Press the start button. The brewing
cycle starts and is indicated by the slow-
flashing light.
-
Once pre-heating is complete, the coffee
is released straight into the cup. After
brewing, always wait until the
subsequent pressure-release phase
(indicated by the slow-flashing light) has
completely finished.
-
Remove the cup from below the coffee
outlet.
-
Push the locking ring up.
-
Caution: the coffee outlet and the
inserts as well as the coffee pad are very
hot after brewing; to prevent burns,
only the handle of the coffee outlet must
be used when it is removed from the
appliance Remove and dispose of the
used pad.
For reasons of hygiene, coffee pads
should be removed immediately after
each brewing cycle.
The brewing cycle can be interrupted at
any time by pressing the start button
again.
General care and cleaning
Before cleaning the appliance, ensure it
is disconnected from the power supply
and has cooled down completely.
To avoid the risk of electric shock, do
not clean the appliance with water and
do not immerse it in water.
Do not use abrasives or harsh cleaning
12
5


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Severin KA 5155 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Severin KA 5155 in the language / languages: English as an attachment in your email.

The manual is 0,9 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info