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EN
Masticating Slow Juicer
SSJ 4041BK / SSJ 4042RD / SSJ 4043WH
2015
04/2015
USEFUL ADVICE AND TIPS
Before you start juicing, thoroughly wash all the ingredients and cut them up into smaller pieces
that will pass through the feed tube A2. Remove hard stones that are contained in, for example,
apricots, peaches, mangoes, etc. and inedible peels, e.g. from oranges, pineapples, melons,
mandarins, etc.
To achieve optimal results, always process only fresh ripened fruits and vegetables. Overripe or
unripe fruits and vegetables will negatively affect the resulting taste of the juice.
If you juice fruits and vegetables of varying consistency, we recommend that you start with the
softer fruits and vegetables, e.g. citruses, berries, etc. and then proceed on with harder fruits and
vegetables, e.g. apples, carrot.
Juice leafy vegetables together with other fruits and vegetables, e.g. apples, carrot, beetroot,
citruses, etc. pushing them into the feed tube A2 at the same time.
Do not use the juicer for processing frozen or excessively hard ingredients, e.g. sugar cane.
Place the ingredients into the feed tube A2 gradually and push through gently with mild pressure.
Do not overfill the feed tube A2 and do not push the ingredients in too quickly and with excessive
pressure. The process separating the juice from the pulp occurs gradually and will not be sped up
by pushing ingredients in quickly.
To prevent freshly pressed apple juice from turning brown, you can add a little lemon juice.
To prevent losing valuable minerals, we recommended consuming the juice immediately after it is
pressed.
CLEANING AND MAINTENANCE
Clean out the juicer after every use. Before cleaning it, make sure that the juicer is turned off,
disconnected from the power socket and properly disassembled.
Remove juice and pulp residues from the juice jug A8 and the pulp container A0. Thoroughly
wash both containers A8 and A0, the pusher A1, the feed tube with hopper and lid A2, the
strainer holder A5 and the auger A3 using warm water with kitchen detergent. Then rinse them
under clean running water and thoroughly wipe dry with a fine wiping cloth.
Thoroughly wash the strainer A4 and the juice collector A6 under warm running water using
kitchen detergent and the included brush Aqd. If you are unsuccessful in cleaning out the small
holes in the strainer A4, soak it first in warm water containing lemon juice. The pulp outlet A9 at
the juice collector A6 has a hole with a silicone plug. To make cleaning easier, open the plug and
clean the hole thoroughly. Do not forget to properly seal the plug after cleaning it. Then to finish
off, rinse the strainer A4 and the juice collector A6 under clean running water and thoroughly
wipe dry with a fine wiping cloth.
Note:
We recommend that all accessories are washed immediately after use. Dried on juice and pulp
residues are far more difficult to remove and may clog the holes in the strainer A4 and reduce
subsequent juicing efficiency.
For cleaning the base Aqs use a cloth lightly dipped in a weak solution of water and neutral kitchen
detergent. Then wipe the surface of the base Aqs with a clean dampened cloth and dry thoroughly.
Never submerge the base Aqs in water.
Do not use abrasive cleaning products, solvents, thinners, etc. Otherwise the surface of the
appliance may be damaged.
Attention:
No part of this juicer is designed to be washed in a dishwasher.
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