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Microwave oven
SMW 1917WH
2016 03/2016
This general list will help you select the right dishes.
Kitchen dishes Safe use Notes
Special plates for creating
a crust
Do not use them longer than 8 minutes.
Porcelain and pottery dishes Porcelain, pottery dishes including glazed dishes and
bone porcelain are suitable if they do not have metal
decorations.
Single use polyester plates Plates are used for the packaging of some frozen foods.
Wrapped ready food
Polystyrene cups May be used to heat foods. Overheating may cause the
polystyrene to melt.
Paper bags or newspapers xMay catch on fire in the oven.
Recycled paper or metal
edging
xMay cause sparks in the oven.
Glass
Glass cookware May be used if it doesn't have metal decorations.
Fine glass May be used to heat foods and beverages. Fine glass may
crack, if it is suddenly heated to a higher temperature.
Glass jars Remove the lid. Use only for heating.
Metal dishes
Plates xMay cause sparks in the oven or food to catch on fire.
Metal bag clips x
Paper dishes
Plates, cups, napkins and
kitchen paper towels
Are appropriate for a short time for heating and cooking,
likewise for the absorption of excess moisture.
Recycled paper xMay cause sparks in the oven.
Plastic dishes
Dishes Use only heat resistant plastics, other plastics may due to
high temperatures lose their shape or colour. Do not use
products from melamine.
Wrapping foils Use to maintain moisture, should not come into contact
with food. When removing them be careful of the
escaping steam.
Bags for frozen foods Only if intended for cooking or resistant against high
temperatures. Must not be airtight. If necessary penetrate
using a fork.
Waxed paper May be used to maintain moisture in foods and for
preventing drops of fat and juices from spraying.
●  recommended use; ▲limited use;x not recommended;
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