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18
Pasta 10-20 min.
Vlees Stukjes 10-20 min.
Groenten 5-15 min.
Eieren
Hardgekookt 6 18 min.
Zachtgekookt 10 min.
Korrels van
Couscous gemiddel- 150 g/2 pers. 3 dl 5-6 min.
de grootte
Pasta Spaghetti 120 g/ 2 pers. 5 dl 18-20 min.
Rijst • Graanproducten • Pasta
Product Soort Hoeveelheid Hoeveelheid Stoomtijd
Water
Wit
200 g/2 pers. 3 dl 25 min.
Rijst 300 g/3 pers. 4,5 dl 35 min.
Zilvervlies 200 g/2 pers. 3 dl 35 min.
4 van
Appels/Peren Vers gemiddel- 15-18 min.
de grootte
Diverse producten
Product Soort Hoeveelheid Stoomtijd Aanbevelingen
Opwarmen
Product Soort Hoeveelheid Stoomtijd Aanbevelingen
OPMERKING
Voor het opwarmen
van gerechten kunt u
de rijstkom gebruiken.
Om te voorkomen dat
gerechten te nat wor-
den kunt u de rijst-
kom afdekken met
aluminiumfolie. Zo
circuleert de stoom
alleen in de stoom-
schaal en niet in de
rijstkom.
5049745-VitasaveurSEB700 F-H-A 17/09/02 14:28 Page 18
10


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