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DATOS TÉCNICOS ...............................................................................................................................................3
PRECAUCIONES IMPORTANTES .......................................................................................................................4
APARATO ..............................................................................................................................................................8
ACCESORIOS ......................................................................................................................................................................................................... 8
INSTALACIÓN .......................................................................................................................................................9
PUESTA EN MARCHA DE LA MÁQUINA ................................................................................................................................................................ 9
ENJUAGUE DE LOS CIRCUITOS INTERNOS ..................................................................................................................................................... 10
FILTRO DE AGUA INTENZA ..................................................................................................................................................................................11
PANEL DE MANDOS...........................................................................................................................................12
AJUSTES ...........................................................................................................................................................14
CANTIDAD VOLUMÉTRICA DEL CAFÉ EN TAZA................................................................................................................................................ 14
AJUSTE DE LA ALTURA DE LA CUBETA DE GOTEO ......................................................................................................................................... 14
INDICACIÓN DE LA CANTIDAD DE CAFÉ MOLIDO POR TAZA (SISTEMA OPTI-DOSE / AROMA) ................................................................. 15
SAECO ADAPTING SYSTEM ...............................................................................................................................................................................15
REGULACIÓN DEL MOLINILLO DE CAFÉ .......................................................................................................................................................... 16
INTENSIDAD DEL CAFÉ.......................................................................................................................................................................................17
STAND-BY ............................................................................................................................................................................................................. 17
CONFIGURACIÓN DE LA DUREZA DEL AGUA ................................................................................................................................................... 18
PREPARACIÓN DE CAFÉ ..................................................................................................................................19
SUMINISTRO DE AGUA CALIENTE ...................................................................................................................22
PREPARACIÓN DE UN CAPPUCCINO ..............................................................................................................23
MILK ISLAND (OPCIONAL) ................................................................................................................................25
DESCALCIFICACIÓN..........................................................................................................................................27
LIMPIEZA Y MANTENIMIENTO ..........................................................................................................................30
MANTENIMIENTO DURANTE EL FUNCIONAMIENTO .......................................................................................................................................30
LIMPIEZA DE LA MÁQUINA .................................................................................................................................................................................. 31
LIMPIEZA DEL GRUPO DE CAFÉ ........................................................................................................................................................................ 32
PROBLEMAS - CAUSAS - SOLUCIONES..........................................................................................................34
NORMAS DE SEGURIDAD.................................................................................................................................36
DADOS TÉCNICOS ..............................................................................................................................................3
PRECAUÇÕES IMPORTANTES ...........................................................................................................................5
APARELHO ...........................................................................................................................................................8
ACESSÓRIOS ......................................................................................................................................................................................................... 8
INSTALAÇÃO ........................................................................................................................................................9
LIGAÇÃO DA MÁQUINA.......................................................................................................................................................................................... 9
ENXÁGÜE DOS CIRCUITOS INTERNOS ............................................................................................................................................................ 10
FILTRO ÁGUA INTENZA ........................................................................................................................................................................................11
PAINEL DE COMANDO .......................................................................................................................................12
AJUSTES ............................................................................................................................................................14
ALTURA DO CAFÉ NA CHÁVENA ........................................................................................................................................................................ 14
AJUSTE DA ALTURA DA BANDEJA DE LIMPEZA ................................................................................................................................................ 14
(OPTI-DOSE) INDICAÇÃO DA QUANTIDADE DE CAFÉ MOÍDO........................................................................................................................ 15
SAECO ADAPTING SYSTEM ............................................................................................................................................................................... 15
AJUSTE DO MOINHO DE CAFÉ .......................................................................................................................................................................... 16
CONSISTÊNCIA DO CAFÉ ................................................................................................................................................................................... 17
STAND-BY ............................................................................................................................................................................................................. 17
CONFIGURAÇÃO DA DUREZA DA ÁGUA ........................................................................................................................................................... 18
DISTRIBUIÇÃO CAFÉ.........................................................................................................................................19
DISTRIBUIÇÃO DE ÁGUA QUENTE ..................................................................................................................22
CAPPUCCINO .....................................................................................................................................................23
MILK ISLAND (OPCIONAL) ................................................................................................................................25
DESCALCIFICAÇÃO ...........................................................................................................................................27
LIMPEZA E MANUTENÇÃO ................................................................................................................................30
MANUTENÇÃO DURANTE O FUNCIONAMENTO .............................................................................................................................................. 30
LIMPEZA DA MÁQUINA ........................................................................................................................................................................................ 31
LIMPEZA DO GRUPO DE DISTRIBUIÇÃO .......................................................................................................................................................... 32
PROBLEMAS - CAUSAS - SOLUÇÕES .............................................................................................................35
NORMAS DE SEGURANÇA ...............................................................................................................................37
ÍNDICE
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