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Grilling tips
NOTE: Grilling periods and temperature settings depend heavily on the thickness of the food and
especially on your own preferences.
Season the meat before grilling, salt it afterwards, otherwise, too much juice will be lost.
Sausages are slit before grilling so that they will not burst.
For being prepared on the open grill, meat should be cut in even slices with a thickness of 2-3 cm.
Meat tastes especially good if it is marinated for some time before being grilled.
If possible, the food should be taken out of the refrigerator 1/2 hour in advance. Then, it will be cooked
more quickly and evenly.
Frozen food should be completely defrosted before grilling.
Choose the side dishes according to your personal taste and let your imagination run free. Delicate
sauces, herbed butter, fried vegetables, fresh salads, potatoes en papillote and garlic bread taste
especially good with barbecued food.
Cleaning and maintenance
CAUTION: Hazard of injury!
Always unplug the appliance before cleaning!
Never immerse the base unit and the plug in water nor clean
them under running water!
CAUTION: Hazard of injury and burns!
Before cleaning the grill plate, splash guard/wind shield, drip
pan or other parts, let the complete appliance cool down!
Always pull the mains plug before cleaning!
Cleaning of the grill plate:
Hold the grill plate at the handles and remove it from the grill.
Remove coarse soiling by means of the enclosed cleaning scraper.
Afterwards, use a soft brush and some dishwashing detergent for cleaning and rinse with clear water.
Soak stubborn residues on the grill plate with warm water with dishwashing detergent.
Wipe dry thoroughly after cleaning.
Cleaning the base casing and the power cord:
Wipe base casing and power cord with a damp cloth.
Afterwards, wipe dry thoroughly.
Cleaning the remaining parts:
Clean splash guards/wind shield, drip pan etc. with a damp cloth and some dishwater.
Afterwards wipe all parts dry thoroughly.
Do not use abrasives or a dissolvent or sharp objects!
Do not use oven sprays for cleaning!
Never use a steam jet appliance for cleaning!
NOTE: Prior to the next use, the grill plate and the electrical connection must be completely dry.
BBQ 2003 - 2018-12.indd 24 03.12.2018 10:51:48
24


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