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RICETTA FUNZIONE
PRERISCALDA-
MENTO
TEMPERATURA
(°C)
DURATA
(MIN)
LIVELLO
E ACCESSORI
Tacchino / Oca 3 kg 190 - 200 140 - 180
4
3
Pesce al forno / al cartoccio
(filetti, intero)
180 - 200 40 - 60
2
Verdure ripiene
(pomodori, zucchine, melanzane)
175 - 200 50 - 60
2
Toast 200 2 - 5
4
Filetti/Tranci di pesce 200 30 - 40 *
4
3
Salsicce / Spiedini / Costine /
Hamburger
200 30 - 50 *
4
3
Pollo arrosto 1-1,3 kg - 200 55 - 70 *
2
1
Roast beef al sangue 1 kg - 200 35 - 50 **
2
Cosciotto d'agnello/Stinco - 200 60 - 90 **
2
Patate arrosto - 200 45 - 55 **
2
Verdure gratinate - 200 20 - 30
2
Lasagne e carne 200 50 - 100 ***
3
1
Carne e patate 200 45 - 100 ***
3
1
Pesce e verdure 175 30 - 50 ***
3
1
* Ruotare il cibo a metà cottura.
**Ruotare il cibo a due terzi di cottura se necessario.
*** Invertire i livelli a metà cottura.
**** La durata è approssimata: le pietanze possono essere
tolte dal forno in tempi differenti secondo preferenza.
Scaricare le Istruzioni per l’uso dal sito docs.indesit.eu per
consultare la tabella delle ricette testate, compilata per gli
istituti di valutazione secondo la norma CEI 60350- 1.
FUNZIONI
Statico Grill Gratin Termoventilato Ventilato
ACCESSORI
Griglia Tortiera su griglia
Leccarda / piastra dolci o
tortiera su griglia
Leccarda / Piastra dolci
Leccarda con
500 ml di acqua
Assicurarsi che il forno si sia
raffreddato prima di eseguire
ogni operazione.
Non utilizzare pulitrici a getto di
vapore.
Non usare pagliette metalliche,
panni abrasivi e detergenti
abrasivi o corrosivi che possano
danneggiare le superfici.
Utilizzare guanti protettivi.
Il forno deve essere disconnesso
dalla rete elettrica prima
di effettuare operazioni di
manutenzione.
CURA
E PULIZIA
Per maggiori informazioni, scaricare
le istruzioni per l'uso da docs.whirlpool.eu
WWW
6


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