712649
6
Zoom out
Zoom in
Previous page
1/8
Next page
6
RECIPE FUNCTION PREHEATING
TEMPERATURE
(°C)
DURATION
(MIN)
LEVEL
AND ACCESSORIES
Lamb / veal / beef / pork 1 kg Yes 190 - 200 80 - 110
3
Roast pork with crackling 2 kg Yes 180 - 190 110 - 150
2
Chicken/rabbit/duck 1 kg Yes 200 - 230 50 - 100
2
Turkey / goose 3 kg - 190 - 200 100 - 160
2
Baked sh / en papillote
(llets, whole)
Yes 170 - 190 30 - 45
2
Stued vegetables
(tomatoes, courgettes, aubergines)
Yes 180 - 200 50 - 70
2
Toasted bread - 250 2 - 6
5
Fish llets/slices - 230 - 250 20 - 30*
4
3
Sausages / kebabs /
spare ribs / hamburgers
- 250 15 - 30*
5
4
Roast chicken 1-1,3 kg Yes 200 - 220 55 - 70**
2
1
Roast beef rare 1 kg Yes 200 - 210 35 - 50**
3
Leg of lamb / knuckle Yes 200 - 210 60 - 90**
3
Roast potatoes Yes 200 - 210 35 - 55**
3
Vegetable gratin - 200 - 210 25 - 55
3
Meat and potatoes Yes 190 - 200 45 - 100***
4
1
Fish and vegetables Yes 180 30 - 50***
4
1
Lasagne and meat Yes 200 50 - 100***
4
1
Complete meal: fruit tart (level 5) /
lasagne
(level 3) / meat (level 1)
Yes 180 - 190 40 - 120***
5
3 1
Roast meat/stued roasting joints - 170 - 180 100 - 150
2
The time indicated does not include the preheating phase: we recommend placing the food in the oven and setting the
cooking time only after the required temperature has been reached.
* Turn food halfway through cooking.
** Turn food two thirds of the way through cooking (if
necessary).
*** Estimated length of time: dishes can be removed
from the oven at dierent times depending on personal
preference.
Download the Use and Care Guide from docs . whirlpool . eu
for the table of tested recipes, compiled for the certication
authorities in accordance with the standard IEC 60350-1.
FUNCTIONS
Conventional Grill Gratin Pizza Multilevel XL cooking Eco Forced Air
ACCESSORIES
Wire shelf
Baking dish or baking tray
on the wire shelf
Baking tray /
Drip tray or baking tray on
the wire shelf
Drip tray / Baking tray
Drip tray / Baking tray with
200 ml of water
6


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Privileg PBWR6 OP8V2 IN at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Privileg PBWR6 OP8V2 IN in the language / languages: English as an attachment in your email.

The manual is 8,08 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Privileg PBWR6 OP8V2 IN

Privileg PBWR6 OP8V2 IN User Manual - German - 8 pages

Privileg PBWR6 OP8V2 IN User Manual - Dutch - 8 pages

Privileg PBWR6 OP8V2 IN User Manual - French - 8 pages

Privileg PBWR6 OP8V2 IN User Manual - Italian - 8 pages

Privileg PBWR6 OP8V2 IN User Manual - Spanish - 8 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info