FÖRSTA INSTALLATIONEN ................................................................................................................................................................. 10
COFFEESWITCH SPAKEN "ESPRESSO" ELLER "COFFEE"....................................................................................................................... 12
FÖRSTA ESPRESSON / LÅNG ESPRESSO .............................................................................................................................................. 13
MIN IDEALISKA ESPRESSO ................................................................................................................................................................ 13
FÖRSTA KLASSISKA KAFFEN CLASSIC COFFEE ................................................................................................................................... 14
MIN IDEALISKA KLASSISKA KAFFE CLASSIC COFFEE.......................................................................................................................... 14
REGLERING AV KAFFEKVARN I KERAMIK ............................................................................................................................................ 15
AVBROTT I AVKALKNINGSCYKELN ..................................................................................................................................................... 21
RENGÖRING AV BRYGGRUPPEN ........................................................................................................................................................ 22
RENGÖRING AV KLASSISK MJÖLKSKUMMARE .................................................................................................................................... 23
EERSTE INSTALLATIE ........................................................................................................................................................................ 10
KEUZEHENDEL “ESPRESSO” OF “COFFEE” ............................................................................................................................................ 12
EERSTE ESPRESSO / ESPRESSO LUNGO ............................................................................................................................................... 13
INSTELLING VAN DE KERAMISCHE KOFFIEMOLEN ............................................................................................................................... 15
HEET WATER .................................................................................................................................................................................... 17
ONDERBREKING VAN DE ONTKALKINGSCYCLUS ................................................................................................................................. 21
REINIGING VAN DE ZETGROEP ...........................................................................................................................................................22
FØRSTE INSTALLASJON..................................................................................................................................................................... 32
COFFEESWITCH SPAK FOR VALG AV “ESPRESSO” ELLER “COFFEE” ....................................................................................................... 34
FØRSTE ESPRESSO / LANG ESPRESSO ................................................................................................................................................. 35
MIN FAVORITTESPRESSO .................................................................................................................................................................. 35
FØRSTE KLASSISK KAFFE CLASSIC COFFEE ....................................................................................................................................... 36
MIN FAVORITT KLASSISK KAFFE CLASSIC COFFEE .............................................................................................................................36
REGULERING AV KERAMISK KAFFEKVERN .......................................................................................................................................... 37
VARMT VANN ................................................................................................................................................................................... 39
AVBRYTELSE AV AVKALKINGSSYKLUSEN ............................................................................................................................................ 43
RENGJØRING AV KAFFEENHET .......................................................................................................................................................... 44
RENGJØRING AV KLASSISK MELKESKUMMER ..................................................................................................................................... 45
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